{"id":13114,"date":"2010-04-21T08:00:02","date_gmt":"2010-04-21T12:00:02","guid":{"rendered":"https:\/\/today.uconn.edu\/?p=13114"},"modified":"2011-05-31T12:43:02","modified_gmt":"2011-05-31T16:43:02","slug":"ecology-and-evolutionary-biology-greenhouse-to-open-new-epiphyte-room","status":"publish","type":"post","link":"https:\/\/today.uconn.edu\/2010\/04\/ecology-and-evolutionary-biology-greenhouse-to-open-new-epiphyte-room\/","title":{"rendered":"Ecology and Evolutionary Biology Greenhouse to Open New Epiphyte Room"},"content":{"rendered":"<figure id=\"attachment_13043\" aria-describedby=\"caption-attachment-13043\" style=\"width: 195px\" class=\"wp-caption alignright\"><a href=\"https:\/\/today.uconn.edu\/wp-content\/uploads\/2010\/04\/Epiphyte013_lg.jpg\"><img decoding=\"async\" class=\"size-medium wp-image-13043  img-responsive lazyload\" title=\"An epiphyte growing in the EEB greenhouse.\" data-src=\"https:\/\/today.uconn.edu\/wp-content\/uploads\/2010\/04\/Epiphyte013_lg-300x300.jpg\" alt=\"&lt;p&gt;An epiphyte growing in the EEB greenhouse. Photo by Frank Dahlmeyer&lt;\/p&gt;\" width=\"195\" height=\"195\" data-srcset=\"https:\/\/today.uconn.edu\/wp-content\/uploads\/2010\/04\/Epiphyte013_lg-300x300.jpg 300w, https:\/\/today.uconn.edu\/wp-content\/uploads\/2010\/04\/Epiphyte013_lg-150x150.jpg 150w, https:\/\/today.uconn.edu\/wp-content\/uploads\/2010\/04\/Epiphyte013_lg.jpg 500w\" data-sizes=\"(max-width: 195px) 100vw, 195px\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 195px; --smush-placeholder-aspect-ratio: 195\/195;\" \/><\/a><figcaption id=\"caption-attachment-13043\" class=\"wp-caption-text\">An epiphyte growing in the EEB greenhouse. Photo by Frank Dahlmeyer<\/figcaption><\/figure>\n<p>Plants that grow high up in trees, hanging from branches and collecting food and moisture from their surroundings, are usually the stuff of misty rainforests deep in the tropics. But the UConn Ecology and Evolutionary Biology Greenhouse now has a new room dedicated entirely to \u2013 and named for \u2013 these aerial plants: the Epiphyte Room.<\/p>\n<p>To celebrate the new Epiphyte Room, the EEB Greenhouse will host an open house and dedication on Sunday, April 25 from 10 a.m. to 2 p.m. The open house will be free and open to the public.<\/p>\n<p>Epiphytes, including such well-known varieties as orchids and Spanish moss, grow on other plants and derive their water and nutrients from the air around them. The EEB Greenhouse\u2019s Epiphyte Room has as its centerpiece a 12-foot-tall, three-foot-wide \u201ctree,\u201d made of wire mesh, cork bark, and coconut fibers. The tree and the mesh walls of the greenhouse room are home to hundreds of species of epiphytes, made possible in part by the <a href=\"http:\/\/www.ctorchids.org\/\">Connecticut Orchid Society<\/a>.<\/p>\n<figure id=\"attachment_13045\" aria-describedby=\"caption-attachment-13045\" style=\"width: 300px\" class=\"wp-caption alignleft\"><a href=\"https:\/\/today.uconn.edu\/wp-content\/uploads\/2010\/04\/Morse023_lg.jpg\"><img decoding=\"async\" class=\"size-medium wp-image-13045 img-responsive lazyload\" title=\"Clint Morse, manager of growth operations for the ecology and evolutionary biology department, in the Epiphyte Room of the EEB greenhouse.\" data-src=\"https:\/\/today.uconn.edu\/wp-content\/uploads\/2010\/04\/Morse023_lg-300x213.jpg\" alt=\"&lt;p&gt;Clint Morse, manager of growth operations for the ecology and evolutionary biology department, in the Epiphyte Room of the EEB greenhouse. The epiphyte shown at right is a Tillandsia bulbosa (or &quot;dancing bulb&quot;). Photo by Frank Dahlmeyer&lt;\/p&gt;\" width=\"300\" height=\"213\" data-srcset=\"https:\/\/today.uconn.edu\/wp-content\/uploads\/2010\/04\/Morse023_lg-300x213.jpg 300w, https:\/\/today.uconn.edu\/wp-content\/uploads\/2010\/04\/Morse023_lg.jpg 700w\" data-sizes=\"(max-width: 300px) 100vw, 300px\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 300px; --smush-placeholder-aspect-ratio: 300\/213;\" \/><\/a><figcaption id=\"caption-attachment-13045\" class=\"wp-caption-text\">Clint Morse, manager of growth operations, in the Epiphyte Room of the EEB greenhouse. Photo by Frank Dahlmeyer<\/figcaption><\/figure>\n<p>Greenhouse Manager Clinton Morse says that the epiphytes, like most plants in the greenhouse, take a bit of study to learn how to grow.<\/p>\n<p>\u201cYou can\u2019t just go to a book and learn how to grow most of these plants,\u201d he says. \u201cIf we\u2019re lucky, we know where the plant is from. Then we guess our way through it.\u201d<\/p>\n<p>The epiphytes are just a fraction of the about 2,500 species of plants in the greenhouse. Nestled behind the Torrey Life Sciences building, the greenhouse opened in 1960 and is today home to one of the most diverse collections of plants in the Northeast. Morse acquires new plants by trading with other growers around the U.S., and he tries to select plants that will diversify the collection.<\/p>\n<p>\u201cWe view the collection from a teaching standpoint,\u201d he says. \u201cWe ask: What adaptations does this plant have that would be useful in teaching?\u201d<\/p>\n<p>And he does a good job; the greenhouses are teeming with \u201cweird stuff,\u201d he says. Within the epiphyte room, he points out an <em>Anthurium<\/em> plant, which has grooves in its several-feet-long leaves to catch rainwater and falling bits of nutrient-rich matter, such as bird droppings. This epiphyte does have roots, but they\u2019re bunched into a large sponge-like mass at the base of the plant, where they absorb the collected water and nutrients.<\/p>\n<p>Nearby, the <em>Nepenthes<\/em> pitcher plant uses the caps on its pitcher-like leaves to present a sweet nectar, which attracts tree shrews. While the shrews eat away at the nectar, their droppings fall into the pitcher plant, supplying the plant with food.<\/p>\n<p>The greenhouse is also home to a host of economically important plants, such as the kola plant that flavors sodas; vanilla orchids that produce natural vanilla; and teosinte, the precursor to the modern corn plant.<\/p>\n<p>The collection is primarily intended for education and research, with visitors ranging from plant systematics students to horticulture researchers to artists and photographers all making use of the plants. An incoming staff member will also perform horticulture therapy \u2013 the practice of creating therapeutic environments using gardens and plants \u2013 with people with disabilities. And in the coming months, says Morse, he hopes to collaborate with the School of Pharmacy to establish a medicinal plant garden.<\/p>\n<p>After 32 years of practicing horticulture, Morse says that his inquisitive nature is what keeps his interest. Figuring out how to grow things is still his favorite part of the job.<\/p>\n<p>\u201cWhen it comes to growing, you win some, and you lose some,\u201d he says. \u201cBut there\u2019s always something else out there that I haven\u2019t grown.\u201d<\/p>\n<p>For more information about the greenhouse and the open house, visit the <a href=\"http:\/\/florawww.eeb.uconn.edu\/\">EEB Greenhouse web page<\/a> or the <a href=\"http:\/\/www.facebook.com\/pages\/Storrs-CT\/UCONN-Ecology-Evolutionary-Biology-Plant-Growth-Facilities\/121769795587\">greenhouse Facebook page<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The greenhouse has a new room dedicated to epiphytes \u2013 plants that grow on other plants.<\/p>\n","protected":false},"author":37,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_crdt_document":"","wds_primary_category":0,"wds_primary_series":0,"wds_primary_attribution":0,"footnotes":""},"categories":[1],"tags":[],"magazine-issues":[],"coauthors":[63],"class_list":["post-13114","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"pp_statuses_selecting_workflow":false,"pp_workflow_action":"current","pp_status_selection":"publish","acf":[],"publishpress_future_action":{"enabled":false,"date":"2026-05-08 01:00:03","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/today.uconn.edu\/wp-rest\/wp\/v2\/posts\/13114","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/today.uconn.edu\/wp-rest\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/today.uconn.edu\/wp-rest\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/today.uconn.edu\/wp-rest\/wp\/v2\/users\/37"}],"replies":[{"embeddable":true,"href":"https:\/\/today.uconn.edu\/wp-rest\/wp\/v2\/comments?post=13114"}],"version-history":[{"count":5,"href":"https:\/\/today.uconn.edu\/wp-rest\/wp\/v2\/posts\/13114\/revisions"}],"predecessor-version":[{"id":37582,"href":"https:\/\/today.uconn.edu\/wp-rest\/wp\/v2\/posts\/13114\/revisions\/37582"}],"wp:attachment":[{"href":"https:\/\/today.uconn.edu\/wp-rest\/wp\/v2\/media?parent=13114"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/today.uconn.edu\/wp-rest\/wp\/v2\/categories?post=13114"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/today.uconn.edu\/wp-rest\/wp\/v2\/tags?post=13114"},{"taxonomy":"magazine-issue","embeddable":true,"href":"https:\/\/today.uconn.edu\/wp-rest\/wp\/v2\/magazine-issues?post=13114"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/today.uconn.edu\/wp-rest\/wp\/v2\/coauthors?post=13114"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}