{"id":88990,"date":"2014-01-30T09:55:26","date_gmt":"2014-01-30T14:55:26","guid":{"rendered":"https:\/\/today.uconn.edu\/?p=88990"},"modified":"2014-02-06T09:46:24","modified_gmt":"2014-02-06T14:46:24","slug":"microbes-and-methane","status":"publish","type":"post","link":"https:\/\/today.uconn.edu\/2014\/01\/microbes-and-methane\/","title":{"rendered":"Microbes and Methane"},"content":{"rendered":"<figure id=\"attachment_84201\" aria-describedby=\"caption-attachment-84201\" style=\"width: 160px\" class=\"wp-caption alignleft\"><a href=\"https:\/\/today.uconn.edu\/wp-content\/uploads\/2013\/10\/Noll.jpg\"><img decoding=\"async\" class=\"size-full wp-image-84201 img-responsive lazyload\" alt=\"Kenneth Noll, professor of molecular and cell biology.\" data-src=\"https:\/\/today.uconn.edu\/wp-content\/uploads\/2013\/10\/Noll.jpg\" width=\"160\" height=\"223\" data-srcset=\"https:\/\/today.uconn.edu\/wp-content\/uploads\/2013\/10\/Noll.jpg 360w, https:\/\/today.uconn.edu\/wp-content\/uploads\/2013\/10\/Noll-216x300.jpg 216w, https:\/\/today.uconn.edu\/wp-content\/uploads\/2013\/10\/Noll-302x420.jpg 302w, https:\/\/today.uconn.edu\/wp-content\/uploads\/2013\/10\/Noll-72x100.jpg 72w\" data-sizes=\"(max-width: 160px) 100vw, 160px\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 160px; --smush-placeholder-aspect-ratio: 160\/223;\" \/><\/a><figcaption id=\"caption-attachment-84201\" class=\"wp-caption-text\">Kenneth Noll, professor of molecular and cell biology.<\/figcaption><\/figure>\n<p>Kenneth Noll, professor of molecular and cell biology, explains the process of methane production by microbes in woodland ponds.<\/p>\n<p>Noll specializes in the study of thermophilic (heat-loving) microbes that live in high-temperature environments, such as hot springs and deep sea vents.<\/p>\n<p>To hear him, click <a href=\"http:\/\/files.ucdev.net\/today\/2014\/01\/1-28-14_u_conn_bog_gas.mp3\">here<\/a>.<\/p>\n<p>His talk was first aired on <a href=\"http:\/\/www.wamc.org\/programs\/academic-minute\" target=\"_blank\">WAMC<\/a>, the PBS station in Albany, N.Y., as an Academic Minute, and hosted in print by <a href=\"http:\/\/www.insidehighered.com\/audio\/2013\/09\/25\/microbes-and-termite-digestion\"><em>Inside Higher Education<\/em><\/a>.<\/p>\n<p>Thanks to WAMC for the station\u2019s permission to post this spot.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Molecular and cell biologist Kenneth Noll explains the process of methane production by microbes in woodland ponds. <\/p>\n","protected":false},"author":58,"featured_media":88998,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_crdt_document":"","wds_primary_category":0,"wds_primary_series":0,"wds_primary_attribution":0,"footnotes":""},"categories":[2226,1715,1],"tags":[],"magazine-issues":[],"coauthors":[117],"class_list":["post-88990","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-clas","category-community-impact","category-uncategorized"],"pp_statuses_selecting_workflow":false,"pp_workflow_action":"current","pp_status_selection":"publish","acf":[],"publishpress_future_action":{"enabled":false,"date":"2026-05-06 08:47:30","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/today.uconn.edu\/wp-rest\/wp\/v2\/posts\/88990","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/today.uconn.edu\/wp-rest\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/today.uconn.edu\/wp-rest\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/today.uconn.edu\/wp-rest\/wp\/v2\/users\/58"}],"replies":[{"embeddable":true,"href":"https:\/\/today.uconn.edu\/wp-rest\/wp\/v2\/comments?post=88990"}],"version-history":[{"count":5,"href":"https:\/\/today.uconn.edu\/wp-rest\/wp\/v2\/posts\/88990\/revisions"}],"predecessor-version":[{"id":88997,"href":"https:\/\/today.uconn.edu\/wp-rest\/wp\/v2\/posts\/88990\/revisions\/88997"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/today.uconn.edu\/wp-rest\/wp\/v2\/media\/88998"}],"wp:attachment":[{"href":"https:\/\/today.uconn.edu\/wp-rest\/wp\/v2\/media?parent=88990"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/today.uconn.edu\/wp-rest\/wp\/v2\/categories?post=88990"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/today.uconn.edu\/wp-rest\/wp\/v2\/tags?post=88990"},{"taxonomy":"magazine-issue","embeddable":true,"href":"https:\/\/today.uconn.edu\/wp-rest\/wp\/v2\/magazine-issues?post=88990"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/today.uconn.edu\/wp-rest\/wp\/v2\/coauthors?post=88990"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}