Director, Office of Communications
Jessica McBride, PhD
Dr. Jessica McBride is the Director of the Office of Communications at UConn's College of Agriculture, Health and Natural Resources. She is responsible for developing and implementing communications and marketing strategies to highlight the College's unique research strengths, outstanding academic offerings, and extensive community impact. An alum, Jessica earned her Ph.D. from UConn in 2017.
Author Archive
Korey Stringer Institute Back in Vikings Country to Advance Lifesaving Measures for the State’s High School Athletes
Since launching its “Team Up for Sports Safety” (TUFSS) campaign in 2017, Minnesota is the 46th state that KSI has visited to work with state leaders to propel health and safety policy adoption forward
October 9, 2024 | Jessica McBride, PhD
Urban Forestry Enables Environmental Justice in CT Communities
Bringing together the power of UConn research and extension, faculty are leveraging urban forestry and environmental justice to support Connecticut’s Hispanic and Latino communities
October 7, 2024 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
Celebrating the Fungus Among Us: How Fungi Support, Restore Ecosystems
UConn researcher Mia Maltz the unsung benefits of fungus for our ecosystems - from erosion control to carbon sequestration
October 3, 2024 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
Making Food Safe for Soldiers
For UConn alum Genevieve Flock, an interest in food microbiology turned into a successful public health research career that brings 'new, creative solutions for the soldier'
October 1, 2024 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
UConn at the UN
Three UConn environmental science majors joined the global community at the UN's Summit of the Future to tackle urgent topics on the environment and sustainability
September 27, 2024 | College of Agriculture, Health and Natural Resources
UConn 4-H’s Teen Council Provides Youth with Statewide Leadership Experience
Administered by UConn Extension, UConn 4-H offers youth opportunities to lead at the national level
September 26, 2024 | Stacey Stearns, College of Agriculture, Health and Natural Resources & UConn Extension
Understanding Mosquito-Borne Diseases in Connecticut
With mosquitos active through the fall, a UConn expert shares tips to protect yourself and your pets from disease
September 25, 2024 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
Repackaging Seafood Waste as Plastic Alternatives
Researchers from the Department of Nutritional Sciences are commercializing technology to turn waste into plastic-free, biodegradable packaging
September 23, 2024 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
A Guide to Apple Picking in Connecticut
In a state with almost 300 apple producers, learn from a UConn expert about how to pick the perfect apple and support local farmers
September 19, 2024 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
Study Suggests Blackcurrant Supplementing Mitigates Postmenopausal Bone Loss
The study found that the supplements either prevented the loss of, and in some cases even increased whole-body bone mineral density
September 17, 2024 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources