Alumni
UConn Magazine: In America’s Test Kitchen
Garrett Schlichte’s dinner parties were so buzzy, they got him cast on a next-big-thing cooking show
UConn Foundation Announces Fourth Consecutive Record-Breaking Year for Fundraising
The largest single gift in UConn’s history is included in the historic $158 million total
Bryan K. Pollard Re-Elected as UConn Alumni Trustee
Pollard, one of two alumni trustees on the board, will be serving his second and final four-year term
UConn Marching Band Welcomes Back One of Its Own as New Director
Justin McManus has come full circle, from marching band member to marching band director
From Public Health to Platform and Marketing for Startups – Sumia Shaikh’s Unconventional Path to Venture Capital
Shaikh is using her knowledge of public health to advance health innovation and equity in entrepreneurship
A Growing Tribute: Garden Planted at Werth Tower in Memory of UConn Student
The garden was a collaborative effort between various members of the University community, including students and faculty of Public Health House and the landscape architecture program
UConn Magazine: Art of the Label
Behind every box and can in your grocery store is a UConn nutrition and arts degree
UConn Magazine: Aaron Carr is Holding Landlords Accountable
Aaron Carr started a small housing watchdog nonprofit at age 28. Less than a decade later, that group has filed the largest housing discrimination lawsuit in U.S. history
Jonathan Schmitt Expands Nutritional Science Knowledge at PURIS
An internship with a plant-based food company allows UConn students to sharpen skills in nutrition and business
UConn Magazine: Seeking “Smart with Heart” at Pixar
Eunice Omega says the coolest thing about working at Pixar is the impact