College of Agriculture, Health & Natural Resources

White middle-aged woman in a mask with a grocery cart

The Impact of COVID-19 on Food-Shopping Behavior for Food-Insecure Populations

Differences in shopping behavior highlight another health disparity for lower-income individuals during the COVID-19 pandemic

UConn Magazine: Farms = Food = Life

When alum Steven Were Omamo sees someone planting, he sees hope. The Nobel Peace Prize Committee seems to agree.

The UConn Health Pulse Podcast logo.

Podcast: Play Without Pain, Perform at Peak

The co-directors of the UConn Institute for Sports Medicine explain what they and their colleagues can do for athletes to prevent/reduce injury risk, treat injuries and help them recover, and even use innovative ways to analyze movement to enhance performance.

Throwing Nitrogen Out with the Stormwater: UConn Extension Educator, Team Helps Coastal Communities Reduce Runoff Pollution

A team of UConn researchers is training students and providing coastal municipalities in Connecticut with green infrastructure plans to reduce stormwater runoff

a student being interviewed by a tv crew in the North Reading Room of Wilbur Cross

UConn Featured in Episode of New ‘College Tour’ Series’ First Season

An Amazon Prime show that highlights the whole UConn experience, from academics to the Dairy Bar

Steven Zinn, professor and head of animal scicence, in an advising session with C.J. Mozeika '20 (CAHNR) at his office in the George C. White Building on Oct. 16, 2019. (Peter Morenus/UConn Photo)

Zinn Receives American Society of Animal Science Morrison Award

This award recognizes Zinn’s significant lifetime contributions to livestock production research

aerial shot of female on horseback on top of expansive hill

Happy Trails on Horsebarn Hill

Take a ride along one of UConn's most iconic spots and learn some of its history at the same time

Researcher Kumar Venkitanarayanan at his lab in the George White Building.

Venkitanarayanan Named Institute of Food Technologists Fellow

This prestigious honor recognizes Venkitanarayanan’s remarkable contributions to improving food safety of eggs and poultry meat.

Eating Under The Sea: UConn Researchers Find Health Benefits of Connecticut-Grown Sugar Kelp

A first-of-its-kind study finds nutrition benefits for locally-grown sugar kelp, an increasingly important crop for the state.

Woman in athletic clothes holding a cell phone

Innovative Decision Support System for Individualized Exercise Prescription

The new tool will allow physicians, health care providers, and exercise professionals to prescribe personalized exercise plans to support patient health