College of Agriculture, Health & Natural Resources
Teens and Adults Working Together to Help Conservation Efforts in Connecticut Communities
A unique program is giving intergenerational teams the opportunity to have an impact on their communities through environmental action
October 20, 2021 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
Changes to Coastal Wetlands Could Be Altering Carbon Capture Capacity
This research will help scientists better manage this critical natural resource on a molecular level
October 19, 2021 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
Investigating the Links Between Maternal Nutrition and Offspring Health
Animal scientist Kristen Govoni wins $25,000 from the OVPR Research Excellence Program (REP) to explore how maternal over-nutrition affects offspring liver function
October 18, 2021 | Michelle Lewis, College of Agriculture, Health and Natural Resources
Encouraging Healthy Eating for Older Adults in West Hartford
The Fresh Start Program teaches participants about seasonal produce so they can identify fresh and low-cost fruits and vegetables for year-round healthy eating
October 14, 2021 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
A Tiny Part of Cannabis Biology Has a Big Impact
Gerald "Gerry" Berkowitz's study on the molecular and genetic mechanisms of trichomes in cannabis is an important first step to unlocking the promise of the plant
October 12, 2021 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
New CAHNR Program Provides Scholarships, Support for Native Students
A new initiative provides Native students with financial, cultural, and academic support to make college more accessible
October 11, 2021 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
Grown Connected Fosters Relationships Between Farmers and Consumers in CT’s Quiet Corner
Grown Connected will help connect farmers around the state with their communities.
October 7, 2021 | Anna Zarra Aldrich '20 (CLAS), College of Agriculture, Health, and Natural Resources
My CAHNR Experience: Lydia McGrath, Growing by Stepping into the Unknown
From speaking up in class, to working in an active research lab, Lydia McGrath sought out opportunities to push herself to new heights
October 6, 2021 | Lydia McGrath, College of Agriculture, Health and Natural Resources
Newton Fellowship Seeks to Expand Medical Education to Include Nutritional Interventions in Patient Care
An innovative partnership linking the School of Medicine and the College of Agriculture, Health and Natural Resources
October 5, 2021 | Grace Merritt, UConn Foundation
UConn Joins State Initiative to Support Urban Forestry Grant Program
The collaboration between state agencies and UConn researchers will promote equity and resilience in Connecticut’s urban forests
September 30, 2021 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources