College of Agriculture, Health & Natural Resources
Department of Kinesiology researchers kick off Heart Month with a Walk and Talk
In celebration of National Heart Month, a team of researchers from the Department of Kinesiology led an early morning Walk and Talk at for the Mallwalkers Club at Westfarms Mall in Farmington. The team was led by doctoral candidate Amanda Zaleski; Board of Trustees Distinguished Professor Linda Pescatello; and doctoral candidate and visiting scholar Lucas […]
Wearable Technologies Help Olympians Achieve Top Performance
Wearables, biometrics, and apps analyzing data are becoming much more common for athletes at all levels, giving indications of what’s going on inside an athlete’s body, says a UConn professor.
Figure Skating by the Book
As Olympic figure skating events begin in Pyeongchang, UConn professor Jaci VanHeest discusses the science behind the artistry of today’s elite figure skaters.
Landscape architecture students explore European cities on the trip of a lifetime
During the summer of 2017, fourteen students embarked on a trip of a lifetime as part of a course, European Urban Form and Design, with Associate Professor of Plant Science and Landscape Architecture Peter Miniutti, and adjunct instructor Natalie Gray Miniutti. Two years ago, the husband and wife team went to Florence as part of a teaching […]
Extension and Connecticut Dept. of Ag team up to ensure state’s growers FSMA compliant
According to the Centers for Disease Control and Prevention, 46 percent of foodborne illness outbreaks between 1998 and 2008 were attributed to fresh produce. The Produce Safety Rule (PSR) was created as part of the 2011 Food Safety Modernization Act (FSMA). This rule established science-based minimum standards for the safe growing, harvesting, packing and holding of fruits […]
Exercise Can Improve Alzheimer’s Symptoms
Nearly two dozen studies on the effect of exercise on people with Alzheimer's indicate that there is a cognitive benefit, says a new UConn analysis.
Preparedness is key to surviving unfortunate events
Outbreaks, and disasters and storms! Oh, my! Some hazards are unavoidable, but preparedness can mitigate the consequences of these emergencies. Several of CAHNR’s faculty and staff are working to be ready when local, state and national misfortunes strike. Monitoring for animal and zoonotic diseases “Prevention is a better way to deal with emergencies than waiting […]
Molecular geneticist seeks to improve industrial hemp cultivation
For decades, Gerry Berkowitz has done groundbreaking work, applying molecular genetics in seeking to understand aspects of plant biology.
Microbiologist focuses on dairy foods’ safety and quality
Research, outreach education and teaching are the main academic functions of CAHNR. At the hub of all three is Assistant Professor Dennis D’Amico.