
Executive Director, Office of Communications
Jessica McBride, PhD
Dr. Jessica McBride is the Executive Director of the Office of Communications at UConn's College of Agriculture, Health and Natural Resources. She is responsible for developing and implementing communications and marketing strategies to highlight the College's unique research strengths, outstanding academic offerings, and extensive community impact. An alum, Jessica earned her Ph.D. from UConn in 2017.
Author Archive
Air Pollution Worsened COVID-19 Mortality, Especially in Vulnerable Communities
Findings showed that counties with more downwind pollution from power plants had higher COVID-19 mortality rates, with an even more pronounced impact in under-resourced communities
February 5, 2025 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
UConn’s Unique Landscape Architecture Program Reaccredited
The CAHNR program has been re-accredited for four more years by the Landscape Architecture Accreditation Board (LAAB)
January 29, 2025 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
Does Bird Flu Affect My Food?
UConn Extension educators provide information on how to prevent risk from bird flu exposure and how to prepare food properly to ensure food safety
January 28, 2025 | Umekia R. Taylor, Michael Puglisi, and Heather Peracchio, College of Agriculture, Health and Natural Resources & UConn Extension
Sustainable Plant and Soil Systems Major Becomes Plant Science in 2025
With this change, the major name is more aligned with industry needs and for better understanding by prospective students
January 27, 2025 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
UConn Extension’s Mental Health First Aid Training Offers Hope and Support
Mental Health First Aid Training administered by UConn Extension provides Connecticut residents with skills to help someone in need and take care of themselves as well
January 24, 2025 | Stacey Stearns, College of Agriculture, Health and Natural Resources & UConn Extension
Loss of Physical Function Significant Factor in Hospital Readmission for Older Adults
The paper fills a gap in research, focusing on readmission risk due to physical functioning for adults over the age of 50
January 22, 2025 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
Planting Knowledge, Cultivating Connections: A Farmer-to-Farmer Volunteer Reflection
Through a unique volunteer program, UConn expertise is supporting ecotourism and agritourism in the Dominican Republic
January 17, 2025 | Stacey Stearns, College of Agriculture, Health and Natural Resources & UConn Extension
COVID Increased Local Tourism to Agribusinesses Amid Labor Shortages
A recent study explored how the increased focus on local outdoor activities during the pandemic impacted Connecticut farms
January 16, 2025 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
Formula Shortage Decreased Breastfeeding Disparities
A formula shortage during the COVID-19 pandemic created an experiment for the researchers to see if and how breastfeeding patterns change in response to the crisis
January 14, 2025 | Anna Zarra Aldrich, College of Agriculture, Health and Natura Resources
UConn’s Korey Stringer Institute Joins 60+ Organizations in Supporting Federal Policy Agenda for Tackling Extreme Heat
The announcement comes as 2024 is officially declared hottest year on record; lingering effects of extreme heat fuel catastrophic wildfires in California
January 13, 2025 | Combined Reports