Director, Office of Communications

Jessica McBride, PhD

Dr. Jessica McBride is the Director of the Office of Communications at UConn's College of Agriculture, Health and Natural Resources. She is responsible for developing and implementing communications and marketing strategies to highlight the College's unique research strengths, outstanding academic offerings, and extensive community impact. An alum, Jessica earned her Ph.D. from UConn in 2017.


Author Archive

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2019 SPARK Technology Commercialization Fund Recipients

Past SPARK recipients have won over $4 million in extramural follow-on funding and have formed several startups after receiving the $50K proof-of-concept grant.

Young woman looks at iphone

Treating Depression through Mobile Technology

A team of researchers from UConn and UConn Health have received a $1M grant from the National Institute of Mental Health and Department of Health and Human Services to develop a system using mobile health technologies and machine learning to provide clinicians with better assessments of depression symptoms.

Devin Kearns uses the light board television studio at the John W. Rowe CUE Building on Feb. 26, 2016.

Meet the Researcher: Devin Kearns, Education

"Professor Kearns’ ongoing work in the areas of special education and reading intervention, coupled with technologies like brain imaging, offers a fresh perspective into strategies that can ultimately help our schools successfully serve the needs of all students,” says Gladis Kersaint, dean of Neag School of Education.

Student-run Podcast Brings Research to Life

A team of UConn students launched the In Vivo podcast to to get to know the fascinating faculty, staff, and students who give UConn life.

George Bollas (standing), professor, and Amy Thompson (left), associate professor in residence, speak to UConn students at UConn Tech Park. (Al Ferreira/UConn Photo)

Meet the Researcher: George Bollas, UConn Tech Park

Led by George Bollas, the United Technologies Corporation Institute for Advanced Systems Engineering (UTC-IASE) has been solving these real-world problems for industry since 2013.

Female student stands outside UConn Rec Center on a sunny day

Meet the Researcher: Chelsea Garcia ’20, Nutritional Sciences

“I want to continue to do research and relay those findings to the public with the hopes of having a positive impact,” says Chelsea Garcia '20 (CAHNR).

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UConn Partners in $100M DOE Innovation Hub on Water Technologies

A research consortium including the University of Connecticut has been awarded a five-year, $100-million Energy-Water Desalination Hub to address water security issues in the United States.

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Ultrafine Particles, Big Health Problem

UConn Health researcher Douglas Brugge has received a $2.5M grant from the National Institute of Environmental Health Sciences for the first intervention on in-home ultrafine particle pollution.

A worker at Norm Bloom & Son Oysters offloads shellfish harvested from the company’s beds in Norwalk harbor.

CT Sea Grant Leads National Aquaculture Projects

Connecticut Sea Grant will lead two major new aquaculture initiatives and be a key contributor to two additional projects in the National Sea Grant’s $16 million award program for collaborative aquaculture projects. The awards, announced by National Sea Grant last week, will fund 42 research projects nationwide aimed at advancing sustainable aquaculture in the United […]

Mitchell Hornak '22 (ENG) (Carson Stifel/UConn Photo)

Driving Innovation: Mitchell Hornak ’22

At UConn, the sophomore has already won the Innovation Quest (iQ) award for an automated opioid dispenser designed to help prevent patients from overdosing.