School of Business
Furthering the Study of Human Rights in Business
Business law professor Stephen Park and UConn colleagues have been awarded a $265,000 research grant under UConn's Academic Plan to investigate ways to protect and promote human rights in the business world.
Alumnus Pledges $1 Million to Scholarship Fund
John Kim '87 MBA and his wife Diane have pledged to help underrepresented students attend the UConn School of Business.
A Summer of Engines, Additive Manufacturing, and Patents
For UConn junior Anthony Pizzola '18 (ENG), a summer internship was an opportunity to work with engineers at jet engine manufacturer Pratt & Whitney.
Driven and Kind
Some of the members of the 2004 National Championship UConn Men’s Basketball Team would wear a weight vest in practice to improve their endurance as they ran up the bleachers in the old Memorial Stadium. Not Emeka Okafor '04.
New Device Improves Measurement of Water Pollution
UConn scientists are commercializing a technology they developed to more easily measure contaminants in water.
Becoming Yourself as a Leader
The UConn School of Business will offer a free breakfast seminar titled "Becoming Yourself as a Leader," from 7:30 a.m. to 9 a.m. Sept. 14 at the Graduate Business Learning Center, 100 Constitution Plaza, Hartford.
The Road to Native Vegetation in Highway Design
A graduate student is commercializing new software he developed to make roadside native plantings more successful.
New Product Seeks to Prevent Premature Labor
With support from UConn's Innovation Corps program, a UConn Health doctor hopes to commercialize a new technology to address a rare but serious condition of pregnancy.
New School of Business Advisory Cabinet
UConn School of Business Dean John A. Elliott has assembled a new Advisory Cabinet for the School of Business, which includes 12 outstanding business leaders who are also passionate about their commitment to the University.
Intern Serves Social Responsibility Role at Dunkin’ Donuts
Coffee isn’t the only thing brewing at Dunkin’ Donuts. Social responsibility initiatives are a part of the central operation that oversees more than 11,500 Dunkin’ and 7,600 Baskin Robbins restaurants spread across nearly 60 nations. And, that stirred the interest of Ariana Scurti ’17 (CLAS) who gained experience with the parent company as an intern […]