Agricultural & Resource Economics
Can Venezuela’s Oil Bring Down Gas Prices? A UConn Economist Explains
Erik Katovich, assistant professor of agricultural and resource economics, discusses the perceived benefits and real costs of the Trump administration's military intervention in Venezuela
How Political Influence Shapes Agricultural Expansion in the Amazon
A new study reveals how political donations help large landowners reshape agriculture and the Amazon rainforest
Charles Towe Named Interim Head of Agricultural and Resource Economics
An internationally recognized environmental economist, Towe will oversee the department's diverse research, teaching, and extension portfolio
Northeast Agricultural Networks Summit Strengthens Farmer Support
The summit brought together diverse stakeholders to support farm viability and regional economic resilience
UConn Student Team Wins National Food Marketing Competition
UConn’s team once again won the Food Distribution Research Society (FDRS) Student Food Marketing Challenge, a prestigious national competition focused on the global food supply industry
CAHNR Hosts Second One Health Conference
Bringing together experts from across the College, CAHNR conference showcases leadership in One Health approaches in research, teaching, and Extension
CAHNR Honors Student Excellence and Donor Support at 2025 Scholars Celebration
The annual event recognized remarkable student accomplishments and the generosity of donors whose scholarships help them thrive
Insufficient Sunlight Exposure Linked to Higher Rates of Suicide
This study from UConn health economist Shinsuke Tanaka is a major addition to the literature on suicide risk factors as suicide remains the only major cause of death in the U.S. that is increasing rather than decreasing over time
Is Composting Worth It? The Calculation is Complicated
A new UConn study explores the cost, effort, and impact of composting programs
Kumar Venkitanarayanan Named Interim Dean of UConn’s College of Agriculture, Health and Natural Resources
Venkitanarayanan is a leader in the field of egg and poultry meat safety and has served in several leadership roles within the University