Extension
Lessons from the Collinsville Pollinator Trail on Managing Invasive Plants
A group of dedicated volunteers worked together to manage invasive plants in their community
July 28, 2026 | Stacey Stearns, College of Agriculture, Health and Natural Resources & UConn Extension
I Love CT, But It’s the Season of the Ticks
Stick Season has nothing on Tick Season. UConn experts share insights about how this year is shaping up
July 22, 2026 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
Deep Roots
Worthley is working in partnership with the nonprofit Connecticut Humanities and its America 250 Connecticut program to distribute the the 100-or-so baby white oak tree seedlings, many the direct descendants of the original Charter Oak, to community partners around the state later this year
July 13, 2026 | Jaclyn Severance, and Izzy Harris
Ask UConn Extension: How to Prepare for Extreme Weather During El Niño and Beyond
As Connecticut heads into the peak of summer, UConn Extension experts offer guidance to prepare for any storm
July 9, 2026 | Stacey Stearns, College of Agriculture, Health and Natural Resources & UConn Extension
What’s in Your Soil? UConn Lab Has Answers
Processing over 14,000 samples a year, UConn's Soil Nutrient Analysis Lab helps residents and businesses learn about their soil with comprehensive, low-cost testing
July 6, 2026 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
Exploring STEM Futures through UConn 4-H’s Biotechnology Club
The Biotechnology Club is intentionally designed to complement classroom learning and prepare Connecticut students to enter the skilled, science-literate workforce
July 1, 2026 | Stacey Stearns, College of Agriculture, Health and Natural Resources & UConn Extension
Go Bags and Stay Bins: Using Research and Outreach to Help Older Adults Prepare for Emergencies on Connecticut’s Coastline
A multi-agency, cross-disciplinary effort to help Connecticut residents stay aware and safe
June 22, 2026 | Jaclyn Severance
New Program Trains CT Residents to Manage Invasive Plants
A new UConn Extension certificate program helps residents tackle the 100+ invasive species spreading throughout our state
June 18, 2026 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
What You Need to Know About Screwworm
There are no current cases of New World Screwworm (NWS) in the Northeast, but one UConn expert shares information to keep Connecticut animals and residents safe
June 17, 2026 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
From Kitchen Tables to Healthier Futures: 50+ Years of EFNEP
What began as in-home cooking lessons in the 1960s is now a program that reaches across Connecticut with evidence-based, impact-driven nutrition education
June 16, 2026 | Stacey Stearns, College of Agriculture, Health and Natural Resources & UConn Extension