Extension
Mashantucket Pequot Tribal Nation Establishes Tribal Department of Agriculture
UConn Extension offers assistance in developing sustainable agriculture and community education
December 22, 2021 | Elaina Hancock
Gift Helps UConn Master Gardeners Support Foodshare
An anonymous donor's gift will help volunteers provide healthy food to needy families
December 21, 2021 | Grace Merritt, UConn Foundation
Mysteries Solved: Unique Residency Program Trains Future Pathologists
By providing a critical service to the residents of Connecticut, UConn gives veterinarians the opportunity to gain real-world professional experience in anatomic pathology
December 7, 2021 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
Transforming Agricultural Education with Alumna Erica Fearn
'UConn led me here to Auerfarm. This is a place where I can use all my skills and passions in one place'
November 29, 2021 | Stacey Stearns, UConn Extension
UConn Professor Advises Hallmark Channel Holiday Movie
"You, Me and the Christmas Trees” has a distinct UConn vibe, despite being filmed on the other side of the continent
October 29, 2021 | Mike Enright '88 (CLAS), University Communications
UConn NRCA Wins 2021 Stem Achievement Organization Award from CT Science Center
The Connecticut Science Center celebrates the achievements of organizations that inspire lifelong learning through interactive and innovative experiences that explore our changing world through science
October 27, 2021 | Jessica McBride, PhD
Exploring the Equine Microbiome: Changing the Game for Horse Health
A new project will increase knowledge of the equine microbiome to improve overall horse health
October 27, 2021 | Michelle Lewis, College of Agriculture, Health and Natural Resources
Teens and Adults Working Together to Help Conservation Efforts in Connecticut Communities
A unique program is giving intergenerational teams the opportunity to have an impact on their communities through environmental action
October 20, 2021 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
Encouraging Healthy Eating for Older Adults in West Hartford
The Fresh Start Program teaches participants about seasonal produce so they can identify fresh and low-cost fruits and vegetables for year-round healthy eating
October 14, 2021 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
New CAHNR Program Provides Scholarships, Support for Native Students
A new initiative provides Native students with financial, cultural, and academic support to make college more accessible
October 11, 2021 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources