Extension

Woman testing samples at UConn Soil Nutrient Analysis Lab

What’s in Your Soil? UConn Lab Has Answers

Processing over 14,000 samples a year, UConn's Soil Nutrient Analysis Lab helps residents and businesses learn about their soil with comprehensive, low-cost testing

UConn 4-H youth participants present a poster

Exploring STEM Futures through UConn 4-H’s Biotechnology Club

The Biotechnology Club is intentionally designed to complement classroom learning and prepare Connecticut students to enter the skilled, science-literate workforce

Flooding in coastal Connecticut as the climate changes is one of several concerns for local leaders addressed in fact sheets provided by Adapt CT (Getty Images).

Go Bags and Stay Bins: Using Research and Outreach to Help Older Adults Prepare for Emergencies on Connecticut’s Coastline

A multi-agency, cross-disciplinary effort to help Connecticut residents stay aware and safe

A picture of a forest with the words "Silent Invaders: Invasive Plants at Home" superimposed.

New Program Trains CT Residents to Manage Invasive Plants

A new UConn Extension certificate program helps residents tackle the 100+ invasive species spreading throughout our state

New World Screwworm larvae

What You Need to Know About Screwworm

There are no current cases of New World Screwworm (NWS) in the Northeast, but one UConn expert shares information to keep Connecticut animals and residents safe

a photo with fruirs and vegetables, watermellon, avocado grapefruit red beans lentils

From Kitchen Tables to Healthier Futures: 50+ Years of EFNEP

What began as in-home cooking lessons in the 1960s is now a program that reaches across Connecticut with evidence-based, impact-driven nutrition education

An aerial shot of a one-story brick building.

Plant and Soil Center Opens to the Public

UConn celebrated the opening of the George Leigh Minor Plant and Soil Health Center, bringing together research, diagnostics, and community engagement and advance plant and soil health across Connecticut

The Fran Gordon Garden at the Mark Twain House

UConn Extension Volunteers Are Preserving One of Connecticut’s Most Famous Homes

“The UConn Extension Master Gardener program opens doors, to learning about plants and to meeting people, preserving history, and being part of something bigger.”

Sean Reilly, owner and operator of New England Oyster Farm

Shucking Success: The Next Generation of Connecticut Shellfish Farmers

UConn Extension and Connecticut Sea Grant prepare aspiring entrepreneurs to navigate the challenges of shellfish aquaculture and sustain Connecticut’s historic working waterfront

Master Gardener garden

UConn Extension Councils Help Connect Communities

Volunteer Extension Councils across the state help UConn Extension identify and respond to community needs