Kinesiology
Promoting ‘Whole Athlete’ Wellness at the Institute for Sports Medicine
At the Institute for Sports Medicine, research and clinical expertise join forces to support holistic recovery for athletes
May 26, 2022 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
CAHNR Honors Sandy Bushmich’s Decades of Service to the College
The College celebrates Bushmich's transformational leadership and dedication to an inclusive student experience
May 23, 2022 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
Kristen Govoni Appointed Associate Dean of CAHNR Academic Programs, Director of Ratcliffe Hicks School of Agriculture
A three-time UConn alum, Govoni brings extensive teaching and research experience to this leadership role
May 16, 2022 | Jessica McBride, PhD
CAHNR Commencement Speaker Rep. Jaime Foster Uses Science to Support Policy
Health and nutrition research are the foundation of policy change for alum and state representative, Jaime Foster
May 4, 2022 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
A Classy Class: CAHNR Celebrates 2022 Grads
From barns to basketball, CAHNR's 2022 graduates share their favorite memories and hopes for their post-UConn lives
April 29, 2022 | Jessica McBride, PhD
UConn celebrates promotion and tenure of 69 faculty
Evaluations for promotion, tenure, and reappointment apply the highest standards of professional achievement in scholarship, teaching, and service for each faculty member evaluated.
April 28, 2022 | Kristi Henderson
CAHNR Celebrates Community with Annual Awards & Honors Event
CAHNR faculty, staff, students, and alums come together to be recognized for their contributions to the College
April 21, 2022 | Jessica McBride, PhD
UConn Genetic and Mechanistic Metabolism Group Hosts Inaugural Cross-College Symposium
UConn GMMG was created to facilitate collaboration across the University and promote innovative research in areas like metabolic diseases, obesity, nano-delivery systems, and more
March 28, 2022 | Jason Sheldon
CAHNR Celebrates Students, Donors at Annual Scholars Night Event
The College of Agriculture, Health and Natural Resources celebrated student scholars and the donors who supported their studies at an annual event
March 15, 2022 | Jessica McBride, PhD
Proposed Center for Food Innovation Seeks Community Input
UConn is exploring the creation of a Center for Agriculture and Food Innovation to help businesses in this diverse sector
March 2, 2022 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources