College of Agriculture, Health & Natural Resources

Winfred Mutile Yavi of Bahrain (C) and Hyvin Kiyeng of Kenya (L) compete in the Women's 3000 meter Steeplechase heats on Sept. 27, the first day of 17th IAAF World Athletics Championships in Doha, Qatar. (Christian Petersen/Getty Images)

Countermeasures for Qatar

Athletes are experiencing extreme heat at the international track and field events in Doha, Qatar. UConn's Korey Stringer Institute shares the latest science on avoiding exertional heat stroke.

A worker at Norm Bloom & Son Oysters offloads shellfish harvested from the company’s beds in Norwalk harbor.

CT Sea Grant Leads National Aquaculture Projects

Connecticut Sea Grant will lead two major new aquaculture initiatives and be a key contributor to two additional projects in the National Sea Grant’s $16 million award program for collaborative aquaculture projects. The awards, announced by National Sea Grant last week, will fund 42 research projects nationwide aimed at advancing sustainable aquaculture in the United […]

Meet alumnus John Garaventa

John Garaventa is prone to volunteering enthusiastically for something without knowing all the details. Unique adventures that resulted from this behavior were going to the Soviet Union during the Cold War era and being published in National Geographic. Here is some of what he said about his journey from an animal science student to a […]

Researcher uses mapping to aid ecologists, UConn and US government

“There aren’t a lot of geodesists, but it’s good to have a few of us around,” says Thomas Meyer, a professor in the Department of Natural Resources and the Environment (NRE) and current president of the American Association for Geodetic Surveying. Geodesy is a specialized field that uses mathematics and physics to measure the shape […]

Light bulbs in a row

START Preliminary Proof of Concept Fund Recipients

Through a generous grant from the CTNext Higher Education Fund last year, the Office of the Vice President for Research (OVPR) has been administering an early stage translational research funding program called the START Preliminary Proof of Concept Fund. Under the grant, funding is provided to investigators at Central Connecticut State University, Southern Connecticut State […]

Meet new Extension faculty member Bill Davenport

After thirty-three years as an agri-science teacher at Nonnewaug High School in Woodbury, William Davenport has found his way back to his early grounding in 4-H. On July 5, he began work as assistant extension educator in charge of 4-H programing in Litchfield County. Davenport is a graduate of the College, having earned bachelor of […]

Meet graduate student Lauren Kurtz

According to her advisor, Lauren Kurtz is dedicated to her studies. She is also a flexible individual who transitioned successfully from working in environmental education and then water conservation in Colorado to doing hemp research in Connecticut. Here is what she said about UConn. Where did you study as an undergraduate? What was your major?  […]

Economists’ reports show impacts of Connecticut’s agricultural industries

In 2014, UConn’s Office of the Associate Vice President for Budget, Management and Institutional Research hired outside consultants to conduct a study on the economic impact of UConn in the state of Connecticut. The five-year update is being prepared in-house by a group of UConn experts in a collaboration between the Department of Agricultural and […]

UConn's Biophysics Facility offers specialized equipment and expert technical support to move research projects forward. (Carson Stifel/UConn Photo)

Bridging Science at UConn’s Biophysics Facility

The University of Connecticut houses its very own Biophysics Facility, where expert technicians use specialized equipment to help UConn researchers better understand how biological systems work.

Meet alumna Brittany Florio

As a student at Glastonbury High School, Brittany Florio was part of the FFA program, where she fell in love with plant science. She was hesitant about attending college but flourished after enrolling in the Ratcliffe Hicks horticulture program. “I didn’t think I was college material, or that I was smart enough or good enough,” […]