College of Agriculture, Health & Natural Resources

A college student and teacher stand at the front of a classroom, facing a group of elementary students sitting on the floor and raising their hands.

Twenty Years of Nutrition and Physical Education in Connecticut’s Communities

UConn Husky Nutrition & Sport, a merger of two SNAP-Ed programs, launches new website and sets high goals for its next phase of community and campus engagement

Snow falls across the UConn Storrs campus during the first snowstorm of the season

UConn Earns Carnegie Community Engagement Classification

'A testament to the collective efforts of our faculty, staff, and students in nurturing a culture where education, research, and service intersect to advance societal well-being'

Mark Brand, professor of horticulture, working in the Tissue Cultures Lab.

Japan’s Flower of the Year Has UConn Roots

The compact butterfly bush called Pugster Amethyst is based on plants first developed in the lab of UConn horticulture professor Mark Brand

Former Faculty Couple Gives Back to the University They Love

For Richard ’79 MA, ’81 Ph.D. and Kristin Schwab, UConn is home. The former faculty members continue to support the university they love, furthering their legacy and inspiring future generations of students in the Neag School of Education and the College of Agriculture, Health and Natural Resources.

Male student presents work at exhibit

Exhibition Showcases New Perspectives on UConn Forest

Landscape Architecture students explored a changing environment, the impacts of human activity, and ways to make land more sustainable with a unique exhibition

Female student working with a saw

Exploring Ag Biotech Careers with UConn 4-H

“It was the opportunity of a lifetime and showed me that my career path is one I will enjoy."

A woman in business attire makes a presentation to a group with a large video screen behind her.

UConn’s Innovation Quest Turns Students into Entrepreneurs

CEO Amelia Martin recalls being asked: ‘Do you have what it takes?’

Professional headshot of Pedram Rezamand

Pedram Rezamand Appointed Head of UConn Animal Science

A UConn alum and international expert in dairy nutrition, Rezamand will return to the College of Agriculture, Health and Natural Resources in the summer of 2024 to lead the Department of Animal Science

A 3D rendering of the earth, seen from outer space. Confronting the challenges of climate change requires a 'whole-earth' approach, says UConn's Robert Thorson.

2023: A Year of Research Success

From an institutional focus on clean energy and sustainability to breakthroughs in science and technology, 2023 was an impressive year for UConn researchers.

Three men smiling with a plaque

UConn Team Wins National Food Marketing Challenge

Three students beat out universities from around the country by developing winning solutions for an international company