College of Liberal Arts and Sciences
Alumnus Creates Some Tearrific Ice Cream
A husband-wife alumni team launched an award-winning business making all natural, tea-infused ice cream, with some initial help from the UConn Dairy Bar.
May 27, 2016 | Abby Mace '16 (CLAS)
New Catalyst Found for Clean Energy Fuel
UConn chemists have found a new non-metal catalyst that could help support a sustainable hydrogen fuel economy.
May 26, 2016 | Colin Poitras
Rothenberg: ‘Reality Show has Taken Over American Politics’
UConn alum and political analyst Stu Rothenberg gives his take on the Presidential campaign so far.
May 25, 2016 | Kenneth Best
Math Professor Flying High with Simons Foundation Fellowship
Masha Gordina’s work spans different sub-fields of mathematics, making her what some call a mathematical 'bird.'
May 23, 2016 | Christine Buckley
Searching for Creepy Crawlies in the Arizona Desert
Follow a group of UConn students for a day, looking for lizards, snakes, scorpions, and Gila monsters in the Sonora Desert.
May 20, 2016 | Jack Phillips & Harley Pastore, UConn Herpetological Society
Natural Regrowth of Tropical Forest Helps Reach Climate Goals
Natural regeneration can be a low-cost way of helping the environment while storing excess carbon.
May 16, 2016 | Sheila Foran
UConn Joins National Microbiome Initiative
UConn microbiologist Nichole Broderick spoke at the launching of the White House initiative in May.
May 13, 2016 | Kim Krieger
UConn Sophomore Wins Udall Scholarship
Nicholas Russo '18 (CLAS) won the prestigious national scholarship for his commitment to the environment.
May 10, 2016 | David Bauman
Professor of Mathematics Wins Simons Foundation Fellowship
Professor Masha Gordina’s work spans different sub-fields of mathematics, making her what some call a mathematical “bird.”
May 5, 2016 | Christine Buckley
Be Brave – Go STEM
Don't be afraid of not being perfect, says a UConn graduate student in a new book about girls in STEM fields.
May 5, 2016 | Sheila Foran