Alumni
Alum Who Created ‘Merican Mule Cocktail Company Has Plenty to Celebrate
Dean Mahoney '09 (BUS) is in high spirits, as the cocktail company he founded in South Norwalk continues to grow.
The Executive Is In – at The Werth Institute
After achieving success in corporate America, Sarah Sandford Broderick is back on her Husky home turf as the Werth Institute's first Executive-in-Residence.
UConn Magazine: Playing Through
Among the many ways that parents are finding to entertain and educate their children at home during this strange time is one that’s been around for almost 100 years, what those who work at Lego simply call “the brick.”
UConn Graduate Tells Inspiring Stories Through Eyes Of ESPN
The first time Lauren Stowell ’06 (CLAS) walked into a television production truck, she knew this was how she wanted to make a living.
UConn Magazine: In the Driver’s Seat
What’s keeping us out of self-driving cars? Hint: The answer has nothing to do with technology.
UConn Magazine: Coffee and Cubanos
Breno Donatti ’14 (BGS) found a way to feed his neighbors and boost his restaurant business.
UConn’s Neag School Alum Miguel Cardona Tapped to Be Biden’s Education Secretary
Miguel Cardona ’01 MA, ’04 6th Year, ’11 Ed.D., ’12 ELP has been selected by President-elect Joe Biden to be the next US Secretary of Education.
UConn MBA Wants to Make It Easier to Shop Local
Donald Pendagast '20 MBA wants to make shopping local as easy as going online.
Welsh Family Gives Technology For New Classrooms
The Welsh family donation allowed the UConn School of Law to equip the classrooms with equipment to greatly improve distance learning and small group collaborations.
UConn PEP: Transforming and Connecting Communities
Rich Mutts '06 (CLAS) describes how he used the UConn PEP program to help transform his community.