Health & Well-Being
UConn’s Alcohol Research Center Continues Unprecedented Run
With its latest five-year, $7.5 million award from the National Institutes of Health, UConn Health's Alcohol Research Center remains the longest funded in the nation.
June 13, 2019 | Chris DeFrancesco '94 (CLAS)
Fact and Fiction About CBD Oil
Marketers have touted CBD as a cure for nearly everything that ails us. UConn pharmacy professor C. Michael White offers perspective.
June 13, 2019 | Sheila Foran
Mobile Crisis Service Reduces Youth ER Visits for Behavioral Health Needs, Says Study
Youth served by Mobile Crisis had a 22 percent reduction in their rate of risk for subsequent emergency room visits during the 18 months following the intervention, according to the UConn study.
June 12, 2019 | Jaclyn Severance
These Genes Could Hold the Secret to Pain Relief Without Opioids
Understanding the molecular changes that allow the naked mole rat to become resistant to certain types of pain has implications far beyond their species, writes UConn's Erin Young.
June 11, 2019 | Erin Young, School of Nursing
Meet the Researcher: Beth Taylor, Kinesiology
Beth Taylor is a lifelong runner and she is someone who has been lucky enough to turn her passion for exercise and health in to a career in kinesiology. Taylor is an associate professor of kinesiology at the University of Connecticut and director of exercise physiology research in Cardiology at Hartford Hospital. After graduating from […]
June 10, 2019 | Anna Zarra Aldrich '20 (CLAS), Office of the Vice President for Research
The Ongoing Debate About Vaccines
Vaccines are important not only for personal health, but to protect other vulnerable people, says UConn Health pediatrician Dr. Jody Terranova.
June 10, 2019 | Delker Vardilos
Will the CVS Expansion of Healthcare Services Work?
Pharmacy professor Marie Smith says CVS will have to educate consumers about the new products and services offered, if the HealthHub concept is to be successful.
June 7, 2019 | Mike Enright '88 (CLAS), University Communications
Op-ed: When did GMO Become a Dirty Word?
The medical, agricultural, and environmental fields all have GMO products, writes Stacey Stearns of UConn Extension.
June 7, 2019 | Stacey Stearns, UConn Extension
Meet Dr. Jillian Fortier, Plastic and Reconstructive Surgeon
At home and abroad, UConn Health's Dr. Jillian Fortier combines compassion for her patients with top-notch skills.
June 6, 2019 | Ethan Giorgetti, UConn Health
Substance Abuse Seen Among LGBTQ Victims of Weight Bullying
Weight-based victimization among LGBTQ youth is associated with increased odds of binge drinking, alcohol, marijuana, and cigarette use, says a new UConn study.
June 3, 2019 | Kristin Messina, UConn Rudd Center