Role
LGBTQ Teens Face High Rate of Weight-Based Bullying
As many as 44 percent of LGBTQ teens report weight-based bullying from both peers and family members, says a new UConn study.
February 7, 2019 | Combined Reports
Super Bowl Press Box Has A UConn Feel
Three UConn alums will be in the press box when the New England Patriots and Los Angeles Rams take the field Sunday at 6:30 p.m.
February 1, 2019 | Mike Enright '88 (CLAS), University Communications
The Birds Who Seek Out Goldilocks Fires
Black-backed woodpeckers prefer forests that are burned just right – not too hot, not too cold. But as wildfires become more intense, megafires are not creating a sufficient diversity of habitats.
January 29, 2019 | Elaina Hancock
A Microscope as a Shovel? UConn Researchers Dig It
Using a familiar tool in a way it was never intended to be used opens up a whole new method to explore materials, report UConn researchers in a recent study.
January 28, 2019 | Kim Krieger
Richard Robinson ’79, State Supreme Court Chief Justice
The first African-American Chief Justice of the Connecticut Supreme Court will be keynote speaker at the 2019 Martin Luther King Jr. Convocation on Jan. 24. Read his profile in UConn Magazine.
January 21, 2019 | Jesse Rifkin '14 (CLAS)
More Data, Lower Cost – DIY Electronics Tackle Global Change
UConn researchers developed low-cost environmental sensor units to facilitate the collection of fine-scale data. Now they're making them available to others.
January 17, 2019 | Elaina Hancock
UConn Football Receives $1 Million Gift
The gift from alumnus Chris Fraser '80 will fund new lockers in the Burton Family Football Complex and other enhancements to the program.
January 10, 2019 | Athletic Communications
Path to USA Women’s Basketball Gold Goes Through Storrs
Ken Best of UConn 360 podcast checks in with Geno Auriemma, Napheesa Collier, and some familiar names from UConn women's basketball.
January 10, 2019 | Kenneth Best
Susan Brillhart ’84 (NUR), A Voice for the Most Vulnerable
Hers is a voice for the most vulnerable among us.
January 4, 2019 | Jackie Hennessey ’83 (CLAS)
Climate Change: It (Doesn’t Have to Be) What’s for Dinner
Reducing your greenhouse gas emissions can be as easy as changing the types of food you buy and eat, according to a recent study led by UConn researchers.
January 3, 2019 | Bret Eckhardt, and Elaina Hancock