Animal Science

Students in countryside with animals

The Italian Job: Studying Animal Science in Italy

From the barns of Horsebarn Hill to picturesque towns around Rome, Italy, Nolan Reilly has a global understanding of veterinary care

People chat at event

Celebrating Connecticut Agriculture

With roots in traditional agriculture, CAHNR highlighted the future of this critical industry in Connecticut as part of the state's ag week celebrations

Awards

CAHNR Recognizes Teaching, Research, and Service Excellence

CAHNR faculty, staff, students, and alums come together to be recognized for their contributions to the College

Female student with a horse

Hold Your Horseshoes: Paper Shows Shoeing Improves Gait Quality

The study by UConn researchers found a significant improvement in shod horses, regardless of shoe type

Smiling woman outside

Elaine Lee Selected as First CAHNR Leadership Fellow

In this role, Lee provides leadership to advance CAHNR's Strategic Vision

Two men holding ice cream

Top of the Class: Student Develops Brown Butter Brickle Ice Cream for UConn Dairy Bar

Students competed to create a new flavor for the UConn Dairy Bar – but it won’t last long

Man standing at podium

CAHNR Recognizes Mike O’Neill for Service and Sense of Humor as Head of UConn Extension

With boundless energy, a sense of humor, and an eclectic collection of bow ties, Mike O'Neill elevated UConn Extension and helped advance CAHNR's mission

A pair of hands at work in the cheese making process.

Protective Bacterial Cultures Offer Promising Path for Antibiotic Resistant Salmonella in Food

UConn researchers tackle a major challenge in food safety - drug-resistant "superbugs"

Young Building in the snow

CAHNR Celebrates a Year of Research Success

The College of Agriculture, Health and Natural Resources celebrated faculty and staff who contributed to the College's record-breaking research success

aerial photo of Horsebarn Hill

CAHNR Recognizes Student Success and Dedicated Donors at Annual Celebration

The College of Agriculture, Health and Natural Resources celebrated student scholars and the donors who supported their studies at an annual event