Extension
CAHNR Commencement Speaker Rep. Jaime Foster Uses Science to Support Policy
Health and nutrition research are the foundation of policy change for alum and state representative, Jaime Foster
May 4, 2022 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
A Classy Class: CAHNR Celebrates 2022 Grads
From barns to basketball, CAHNR's 2022 graduates share their favorite memories and hopes for their post-UConn lives
April 29, 2022 | Jessica McBride, PhD
UConn celebrates promotion and tenure of 69 faculty
Evaluations for promotion, tenure, and reappointment apply the highest standards of professional achievement in scholarship, teaching, and service for each faculty member evaluated.
April 28, 2022 | Kristi Henderson
A Windy Workout: Stormwise Prescription Helps Strengthen Trees
Techniques that rely on adaptive silviculture can help trees become more resilient to severe storms
April 26, 2022 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
CAHNR Celebrates Community with Annual Awards & Honors Event
CAHNR faculty, staff, students, and alums come together to be recognized for their contributions to the College
April 21, 2022 | Jessica McBride, PhD
SNAP-Ed Supports Nutrition Education, Gains Attention from National Food & Nutrition Services
The program supported by UConn Extension provides nutrition education for Connecticut families, underscores national priorities
April 11, 2022 | Jessica McBride, PhD
Steward of the Land: Elise Bouthillier Protects and Serves Connecticut Wildlife and Natural Resources
How the James V. Spignesi, Jr. Memorial Scholarship changed the course of one student's life
March 31, 2022 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
Paulo Verardi Appointed Head of Pathobiology and Veterinary Science
International expert in vaccinology and virology, Verardi takes the helm at the end of August 2022
March 25, 2022 | Jessica McBride, PhD
The G.O.A.T of Goats
Matt Syrotiak turned a love for goats into a life of community service with UConn 4-H
March 22, 2022 | Jessica McBride, PhD
Know Farms, Know Your Food
An event co-organized by UConn Extension's Grown ConNECTed program helps the community get to know the farmers responsible for their favorite local foods
March 16, 2022 | Becca Toms, UConn Extension, College of Agriculture, Health and Natural Resources