Health & Well-Being
Community-Based Participatory Research to Address Unhealthy Food Environments
UConn Rudd Center team shares resources to train the next generation of health researchers and support community-based programs
Kathryn Marchak Explores Food as Health as NourishedRx Summer Intern
'I believe that nutrition really does give the body the building blocks that it needs to heal, rebuild, and recover to perform its best'
When Every Minute Matters: Surviving an Aortic Dissection
When Tony LaMark experienced sudden sweating and jaw pain at home, he trusted his instincts and called 911, a decision that helped save his life.
From Puppets to Podcast: Feel Your Best Self Continues to Grow
The tools that help kids and their caregivers navigate big feelings expand across ages and settings
Beyond BMI: Waist Size Shows Who is Most at Risk from Pollution
Although people with excessive fat around the abdominal organs had greater risks of health complications, they also benefited more from HEPA filters
What You Need to Know about the Flu, COVID, and RSV Season
Dr. David Banach, infectious diseases physician and hospital epidemiologist at UConn Health, explains the various vaccines that will be available this season.
‘Healthy Rounds’: Progress With ALS, Other Neuromuscular Disorders
Dr. Cristina Viguera, neurologist specializing in neuromuscular disorders, joins Dr. Anthony Alessi’s podcast
Can Ketones Help Us Age Better?
UConn Health study looks at extending health span.
How Are Data Centers Impacting Health?
Shinsuke Tanaka, assistant professor of agricultural and resource economics, weighs in on the environmental and health implications of data center construction across America
UConn Health Opens Perinatal Mental Health Clinic
An integrated team of obstetric and mental health specialists is helping patients recognize and treat depression, anxiety and other conditions that can emerge during pregnancy and the first year after childbirth.