Health & Well-Being
Federal Child Care Nutrition Program Helps Centers Provide Healthier Options to Children
Study shows childcare centers not participating in the program are less likely to meet state nutrition standards
June 29, 2021 | Kristin Messina, UConn Rudd Center
Eating Under The Sea: UConn Researchers Find Health Benefits of Connecticut-Grown Sugar Kelp
A first-of-its-kind study finds nutrition benefits for locally-grown sugar kelp, an increasingly important crop for the state.
Botox Injections for Chronic Headaches
Read this Q & A article to learn more from UConn Health experts Dr. Bernardo Rodrigues, Director of the Parkinson’s Disease and Movement Disorders Center; and Elaine Cournean, APRN, Director of the Supportive Care and Planning Clinic who is a Botox specialist.
June 18, 2021 | Stacey Mancarella
The FDA’s Big Gamble on a New Alzheimer’s Drug
No one knows yet if the new drug will demonstrate significant benefits for patients
June 18, 2021 | C. Michael White, School of Pharmacy
Once-a-Day Pills for Sickle Cell Changing Young Woman’s Life
World Sickle Cell Disease Day is June 19. Learn how the advanced clinical care and research of Dr. Biree Andemariam and her New England Sickle Cell Institute at UConn Health are changing sickle cell patients' daily lives.
June 17, 2021 | Lauren Woods
Rudd Center: New Study Finds Fast-Food Companies Spending More on Advertising, Disproportionately Targeting Black and Latino Youth
Industry spent $5 billion on advertising in 2019, and Black youth viewed 75% more ads than their white peers
June 17, 2021 | Kristin Messina, UConn Rudd Center
Weight Stigma is a Burden Around the World – and Has Negative Consequences Everywhere
Contrary to public perceptions, weight stigma does not motivate people to lose weight; it worsens health and reduces quality of life
June 11, 2021 | Rebecca Puhl, Professor of Human Development and Family Sciences and Deputy Director, UConn Rudd Center for Food Policy and Obesity
Early Clinical Care is a Cornerstone of UConn Medical School Curriculum
Giving medical students early experience with patients in clinical settings
June 9, 2021 | Lauren Woods
Recent School of Nursing Graduate Awarded Patent After Leveraging Multiple Entrepreneurial Resources at UConn
ReduSeal, a technology developed by Ellen Quintana '21 (NUR), works with a standard box of disposable gloves to reduce waste and cut costs
June 8, 2021 | Mikala Kane
Marathon Training Is not a Sprint
A smart plan can go a long way when it comes to running a long way. Experts at the UConn Institute for Sports Medicine can help with training to both reduce injury risk and improve performance.
June 3, 2021 | Chris DeFrancesco '94 (CLAS)