Health & Well-Being
Some Nursing Homes are Inflating Their Medicare Ratings
At least 6 percent of nursing homes inflate their self-reported measures, according to a study by UConn professors.
December 13, 2017 | Claire Hall, School of Business
Number of Genetic Markers Linked to Lifespan Triples
A new study by UConn researchers and others increases the number of genetic variants linked to lifespan to 25. These markers offer potentially modifiable targets to reduce the risk of an early death and improve health.
December 7, 2017 | Combined Reports
Coloring Away the Pain
A local artist is brightening the holiday season using his coloring books as art therapy for his fellow UConn Health patients living with sickle cell and other diseases.
December 6, 2017 | Lauren Woods
Blood Pressure Begins to Decline 14 Years Before Death, Study Says
Previous studies reported falls in blood pressure late in life, but the study by UConn and University of Exeter is the first on individual trajectories before death.
December 4, 2017 | Kim Krieger
The Dangers and Potential of ‘Natural’ Opioid Kratom
Pharmacy professor Mike White recommends treating kratom, which can become a drug of abuse, as one of a 'third class' of drugs, similar to decongestants.
November 29, 2017 | C. Michael White, Department of Pharmacy Practice
Pain Gets Personal: UConn Health to Host Symposium
How to prevent acute pain developing into chronic pain, and how to treat pain without resorting to opioids will be among the topics for discussion.
November 27, 2017 | Kim Krieger
UConn Health Doc Gives Back to His Hurricane-Ravaged Homeland
Emergency medicine physician Dr. Hynes Birmingham spent two weeks in his native island of Dominica, providing much-needed medical care after Hurricane Maria.
November 21, 2017 | Lauren Woods
Don’t Vape Your Health Away
On Great American Smokeout Day, a UConn Health pulmonary specialist discusses the hazards of the growing e-cigarette and vaping trend.
November 16, 2017 | Lauren Woods
Food Swamps Predict Obesity Rates Better Than Food Deserts
A new UConn Rudd Center study found that easy access to fast- and junk-food outlets was a better predictor of high obesity rates than lack of access to affordable, nutritious food.
November 14, 2017 | Daniel P. Jones, UConn Rudd Center
Bacterial Fats, Not Dietary Ones, May Deserve Blame for Heart Disease
A new study by UConn scientists suggests that the fatty molecules linked to heart disease may come not only from what you eat, but from the bacteria in your mouth. The research may explain why gum disease is associated with heart trouble.
November 13, 2017 | Kim Krieger