Topic
Milking the Herd for Education, Science, and the Economy
The value of UConn’s award-winning dairy herd extends far beyond providing the main ingredient in a double dip cone.
Microbes and Methane
Molecular and cell biologist Kenneth Noll explains the process of methane production by microbes in woodland ponds.
There’s a New Dog on Campus
Jonathan XIV, UConn's newest Husky mascot, arrived in Storrs during winter break.
UConn Aims to be Model Agency in Meeting Clery Act Requirements
Following a review initiated by Police Chief Barbara O’Connor, UConn has taken steps to improve its compliance.
‘Digital Alchemist’ Uses Computer to Design New Materials
Serge Nakhmanson, who joined UConn recently from the Argonne National Laboratory, is a specialist in computational materials design.
18 Months of Construction, 1,700 Jobs, and Counting
Structural steel emerges from the ground where tomorrow’s hospital tower will stand beside today’s, marking another milestone in the UConn Health campus transformation under Bioscience Connecticut.
New Institute to Focus on Adapting to Climate Change
The Institute for Community Resiliency and Climate Adaptation will develop best practices for managing the risks from extreme weather events.
Illustrating ‘Recipes From Home’
Art students worked with Dining Services to design an online cookbook of favorite family recipes.
A Tribute to the Life of Dr. Martin Luther King Jr.
The UConn community celebrated the life of Dr. Martin Luther King Jr. on Monday through speeches, song, and video.
Fourth-Year Dental Students Participate in Mock Exams
The two-day preparation mimics the clinical licensure exam the seniors take at the end of February.