Research & Discovery
UConn Cancer Care Startup Goes Global (and Beyond)
Encapsulate, a MedTech company founded by UConn alumni, closes seed round and aims ever higher
October 13, 2025 | Mac Murray
What Happens When Local Hospitals Stop Delivering Babies? UConn Anthropology Student is Hoping to Find Out
'The goal of this project is, within the medical anthropology context, to really look at people’s lived experiences'
October 13, 2025 | Jaclyn Severance
‘Grant Trails’ Shows How Research Funding Benefits Connecticut
A heat map worth a thousand words
October 9, 2025 | Mac Murray
Campus Power Plant Hydrogen-Capable and More Efficient Than Ever
'Our goal is to develop a true next-generation solid oxide fuel cell that achieves an unprecedented combination of power density, efficiency, and durability'
October 8, 2025 | Kim Krieger - UConn Communications
UConn Researchers Work to Enhance Forest Carbon Monitoring
A new modeling effort helps to quickly and accurately estimate forest biomass
October 8, 2025 | Elaina Hancock - UConn Communications
UConn Researchers Receive NSF CAREER Awards
Five early career UConn faculty received NSF CAREER Awards to support their research, education, and outreach efforts
October 7, 2025 | Anna Zarra Aldrich '20 (CLAS), Office of the Vice President for Research
Meet the Undergraduate: Abigail Koval ‘26 (BUS)
Koval shares her entrepreneurial journey from UConn's Innovation Zone to starting her own business -- and beyond
October 6, 2025 | Esha Desai, for the OVPR
UConn Engineers Advance Remanufacturing Through Smart Design
A team of UConn College of Engineering researchers are helping manufacturers rethink product design to extend the life of critical components and reduce environmental impacts.
October 6, 2025 | Sarah Redmond - College of Engineering
UConn Tech Park Announces New Advisory Board
The board members seek to continue UConn’s successful industrial partnerships.
October 2, 2025 | Matt Engelhardt
Turning Microalgae into a Sustainable High Protein Food Solution
By changing the amount of certain nutrients the tiny marine plants receive, the UConn team produced microalgae with up to 25% more protein
October 2, 2025 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources