Fans watched the New York Mets beat the St. Louis Cardinals during UConn Night in New York City, UConn's 'home away from home.'

Breanna Stewart earned two ESPYs after leading the Huskies to an unprecedented fourth straight national championship.

In this new series, the Neag School will be catching up with students, alumni, faculty, and others throughout the year to give you a glimpse into their Neag School experience and their current career, research, or community activities. Here, Kelsey Karp ’16 (CAHNR) — an aspiring agriculture educator currently enrolled in in the Neag School’s Teacher Certification Program for College Graduates (TCPCG) — shares insights into her time at UConn, where she spent her last year as an undergraduate living and working at UConn’s Spring Valley Student Farm. Through TCPCG, an 11-month program designed for college graduates looking to earn teacher certification, Karp is getting one step closer to fulfilling her ambition to become an educator.

With awards ranging from the Alma Exley Scholarship to the state Minority Teacher Incentive Grant, Orlando Valentin completed the Neag School’s teacher preparation program this spring. The first in his immediate family to have earned a university degree, his goal is to land his first job — ideally, as a teacher in his hometown of Meriden. But don’t let Valentin’s plans to return home to teach fool you. During his time in the Neag School, he has sought out firsthand experience in school districts across Connecticut — as well as in classrooms abroad.

A husband-wife alumni team launched an award-winning business making all natural, tea-infused ice cream, with some initial help from the UConn Dairy Bar.