Staff
Beloved Family Dog Inspired South Windsor Family to Become Entrepreneurs
UConn’s EBV program coaching military veterans to grow their businesses
August 5, 2024 | Claire Hall
Kindness, Pass it On
'Being kind can go a long way to improving someone else’s day,' says UConn Health IT Department’s Jon Gorman
August 1, 2024 | Lauren Woods
UConn Storrs Campus Awarded Prestigious Arboretum Accreditation
'It is a special honor to be a steward of our campus landscapes'
July 25, 2024 | Stephanie Reitz
CAPS Program Celebrates Success with ‘Community Celebration’
The event brought together approximately 600 college and high school students, in addition to faculty and staff, that all represented the various parts of CAPS
July 24, 2024 | Mike Enright '88 (CLAS), University Communications
UConn 360 Podcast Returns With New Episodes
English professor Victoria Ford Smith and golf coach Dave Pezzino were the first two guests on the relaunched podcast
July 18, 2024 | Mike Enright '88 (CLAS), University Communications
UConn Orchard Grows Thanks to Local Farmer
'These fruit trees are the first step in getting the fruit program back up and running'
July 18, 2024 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
Meeting the Team: Insurity Offers Unfettered Access to C-Suite
Leadership series allowed students to ask probing questions, gain behind-the-scenes knowledge
June 4, 2024 | Claire Hall
Dr. Andrew Agwunobi to Return as UConn Health CEO
Dr. Agwunobi led UConn Health from 2014 to 2022 during a transformative phase of growth
May 29, 2024 | Combined Reports
Tending Your Garden: New Rain Garden Installation Offers Lessons in Local Impact
'This is really what it's about – the students learning an actual real-world thing that they can put their hands on, something that they can remember, and they can bring their families here and show them'
May 29, 2024 | Jaclyn Severance
Delicious Medicine: UConn Extension and Danbury’s Food Farmacy
UConn Extension nutrition experts are helping hundreds of shoppers use food as medicine and learn about healthy cooking
May 13, 2024 | Stacey Stearns, College of Agriculture, Health and Natural Resources & UConn Extension