UConn Health
Could an Ebola Epidemic Happen Here?
A discussion with Dr. Kevin Dieckhaus, an infectious disease specialist at UConn Health who also has volunteered as a physician in East Africa.
Healthy Relationships Help Foster Healthy Eating Habits
Part of a semester-long series exploring obesity research by UConn faculty.
Smoking Out the Facts in the E-cigarette Debate
UConn Health psychologist Mark Litt discusses the pros and cons of e-cigs.
Dollars to Pounds: Boosting Purchasing Power to Lower Obesity Rates
The first in a semester-long series exploring obesity research by UConn faculty.
UConn’s Value to Connecticut: $3.4 Billion a Year
An independent firm reports that the University also supports more than 24,000 jobs, and provides $202 million in tax revenue.
Genetic Screening and Breast Cancer Risk
Two UConn Health genetic counselors discuss a recent call for much wider use of genetic screening for breast cancer.
Rudd Center for Food Policy and Obesity Moves to UConn
A new partnership with the Rudd Center for Food Policy and Obesity was announced today in Hartford.
The Public’s Perception of the Obesity Epidemic
Does the American public understand the significance of the country’s weight issue? Data from the Roper Center tell the story.
Malloy Tops Off UConn Health’s New Hospital Tower
The 11-floor hospital tower is slated for occupancy in early 2016.
Tiny Heart Valve Has Big Potential for UConn Startup
A combination of biomedical engineering and sewing skills led to the development of a novel heart valve replacement that could save lives.