UConn Avery Point
UConn Steers the Way to Shellfish Farms
Connecticut's coastline hosts a growing aquaculture industry, which UConn Extension educators promote alongside farmers of oysters, clams, fish, and seaweeds.
Move-in Weekend 2019: What You Need to Know
As thousands of UConn students prepare to head to campuses throughout the state, here are some logistic points to keep in mind during the busy weekend.
UConn’s Freshmen Bring Talent, Ambition, and Unprecedented Diversity
First-year students bring with them a wealth of talent and aspirations. Here is all you need to know about the Class of 2023.
Former Alumni Association President Elected to Board of Trustees
'My hope is that I can be a voice for the alumni and be part of the process of ensuring the vitality of our University,' says Bryan K. Pollard ’85 (CLAS), member of the Board of Trustees.
Katsouleas Highlights Research and Education Goals in His First President’s Report
In his first report to the Board of Trustees, President Katsouleas spoke about a range of topics, from his goal to increase the research enterprise and recruit a new provost, to throwing out the first pitch at a recent New York Mets game.
Pitching in for the New York Mets
UConn President Tom Katsouleas threw the ceremonial first pitch during a New York Mets baseball game Sunday.
Construction Update: August 2019
The latest updates on construction at UConn for the month of August 2019.
Humans Altered the Genetic Make-up of a Species Through Fishing
Scientists have long suspected that rapid evolutionary change in fish caused by intense harvest pressure is the reason commercial fish have grown slower and matured earlier. Now, they have proof.
Day One: A Message From President Tom Katsouleas
Tom Katsouleas offers his reflections on starting his tenure as the 16th president of the University of Connecticut.
Heard Here: UConn 360
This series spotlights UConn 360, a biweekly podcast that aims to provide glimpses into the University of Connecticut from every conceivable angle.