College of Agriculture, Health & Natural Resources
UConn’s Unique Landscape Architecture Program Reaccredited
The CAHNR program has been re-accredited for four more years by the Landscape Architecture Accreditation Board (LAAB)
Does Bird Flu Affect My Food?
UConn Extension educators provide information on how to prevent risk from bird flu exposure and how to prepare food properly to ensure food safety
Innovation Quest Turns Students into Entrepreneurs
New CEO Gaofei Zhang hopes her boot company will make cold, wet feet a thing of the past
Sustainable Plant and Soil Systems Major Becomes Plant Science in 2025
With this change, the major name is more aligned with industry needs and for better understanding by prospective students
UConn Extension’s Mental Health First Aid Training Offers Hope and Support
Mental Health First Aid Training administered by UConn Extension provides Connecticut residents with skills to help someone in need and take care of themselves as well
Remote Sensing Lab Has Global Impact
The Global Environmental Remote Sensing (GERS) Laboratory uses quantitative remote sensing data to understand how the world is changing at regional and global scales
Loss of Physical Function Significant Factor in Hospital Readmission for Older Adults
The paper fills a gap in research, focusing on readmission risk due to physical functioning for adults over the age of 50
Allied Health Students Gain a Glimpse into Specialized Lab
Students get an inside look at UConn’s CVMDL, a nationally recognized diagnostic laboratory focused on One Health
Planting Knowledge, Cultivating Connections: A Farmer-to-Farmer Volunteer Reflection
Through a unique volunteer program, UConn expertise is supporting ecotourism and agritourism in the Dominican Republic
COVID Increased Local Tourism to Agribusinesses Amid Labor Shortages
A recent study explored how the increased focus on local outdoor activities during the pandemic impacted Connecticut farms