Schools & Colleges
Howard Tennen Wins Faculty Recognition Award
UConn Health’s Board of Directors has named Howard Tennen, Ph.D., the 2017 winner of its Faculty Recognition Award. A Board of Trustees Distinguished Professor in the Departments of Community Medicine and Health Care and Psychiatry, he joined UConn Health faculty 39 years ago.
April 27, 2017 | Carolyn Pennington
Sandra Chafouleas Named Board of Trustees Distinguished Professor
Professor Sandra M. Chafouleas in the Neag School’s Department of Educational Psychology has been named a University of Connecticut Board of Trustees Distinguished Professor — the highest honor that the university bestows on faculty who have demonstrated excellence in scholarship, teaching, and service.
April 27, 2017 | Stefanie Dion Jones
Successful Eurotech Program Prepares Global Engineers
The German language and engineering program is now serving as a model for new language-based, dual-major programs.
April 26, 2017 | Eli Freund
Medical School Spring Awards Announced
The UConn School of Medicine held its annual Spring Awards Night ceremony on Monday, April 24. The awards recognize faculty, staff and students in the first through third years of medical school.
April 26, 2017 | Carolyn Pennington
Successful Eurotech Program Prepares Global Engineers
The German language and engineering program is now serving as a model for new language-based, dual-major programs.
April 26, 2017 | Josh Garvey
‘Star Crossed Lovers’ to be Final Symphony Performance
The UConn Symphony Orchestra’s final concert of the year will be this Thursday, April 27th at 8:00pm in von der Mehden Recital Hall. The concert is called “Star Crossed Lovers,” and features music by Bernstein, Tchaikovsky, Beethoven, and Chopin. We sat down with special guest artist Dr. Angelina Gadeliya, a first year piano professor at […]
April 25, 2017 | Ginger Jenne
Research study shows eggs decrease bad cholesterol, increase good
Once maligned for raising plasma cholesterol levels, eggs are gaining favor as an inexpensive dietary source of protein, antioxidants, vitamins and minerals and are now considered a safe addition to a healthy diet. Diana DiMarco, PhD candidate in the Department of Nutritional Sciences, completed a clinical study on egg consumption involving thirty-seven healthy adults between […]
April 25, 2017 | Kim Colavito Markesich
Chili Pepper and Marijuana Calm the Gut
UConn Health researchers have found a connection between chili peppers and marijuana that could lead to new therapies for gastrointestinal disease.
April 25, 2017 | Kim Krieger
Are Tattoos Toxic?
Watch pharmacy professor David Grant teaching one of his most popular lectures, on the toxic heavy metals in the ink used for tattoos.
April 25, 2017 | Elizabeth Caron
‘Always Think About the Common Good’
Daryl Shore's personal story silenced the crowd at the inaugural meeting of the new UConn graduate students' Net Impact chapter, an organization of people eager to make a positive change in the environment and the world.
April 24, 2017 | Claire Hall