Health & Well-Being
Spotlight on Services: Licensed Clinical Social Workers
Three social workers from the UConn Health Care Coordination Department describe their contributions to patient care and share their perspectives as front-line providers during the pandemic.
July 29, 2021 | Chris DeFrancesco '94 (CLAS)
Ask UConn Extension: Can Walking Trails Improve Your Health and Fitness?
A UConn Extension expert weighs in on the health benefits of trail walking
July 29, 2021 | Umekia R. Taylor, Associate Extension Educator, EFNEP Supervisor
Adolescents Report Increase in Weight Stigma on Social Media during COVID-19 Pandemic
Body dissatisfaction also increased during the pandemic, especially among girls and teens with higher weight
July 28, 2021 | Kristin Messina, UConn Rudd Center
‘The Pause’ Helps Providers Process Patient Loss
The UConn John Dempsey Hospital is embracing a practice of taking a brief moment for care team reflection following the death of a patient, to honor the patient’s life and acknowledge the efforts made to preserve it.
July 22, 2021 | Chris DeFrancesco '94 (CLAS)
Robotic Surgery’s ‘Big Difference’
Traditional surgery and less-invasive laparoscopic surgery still have limitations when it comes to access, visibility, and precision. Robot-assisted surgery can overcome those obstacles — and in many cases, eliminate them — as Dr. Eric Girard, a colorectal surgeon at UConn Health, explains.
July 19, 2021 | Chris DeFrancesco '94 (CLAS)
The FDA’s Weak Drug Manufacturing Oversight is a Potentially Deadly Problem
The loss of tens of millions of COVID-19 vaccine doses due to poor manufacturing oversight underscores the value of inspections
July 2, 2021 | Adrian V. Hernandez and C. Michael White, UConn School of Pharmacy
Guidance to Treat Underdiagnosed Spine Problem Conceived at UConn Health
UConn surgeons and medical students establish a grading scale, named for Dr. Hilary Onyiuke, to help physicians manage Bertolotti syndrome, a frequently underrecognized debilitating spine condition.
July 1, 2021 | Chris DeFrancesco '94 (CLAS)
Federal Child Care Nutrition Program Helps Centers Provide Healthier Options to Children
Study shows childcare centers not participating in the program are less likely to meet state nutrition standards
June 29, 2021 | Kristin Messina, UConn Rudd Center
Eating Under The Sea: UConn Researchers Find Health Benefits of Connecticut-Grown Sugar Kelp
A first-of-its-kind study finds nutrition benefits for locally-grown sugar kelp, an increasingly important crop for the state.
Botox Injections for Chronic Headaches
Read this Q & A article to learn more from UConn Health experts Dr. Bernardo Rodrigues, Director of the Parkinson’s Disease and Movement Disorders Center; and Elaine Cournean, APRN, Director of the Supportive Care and Planning Clinic who is a Botox specialist.
June 18, 2021 | Stacey Mancarella