UConn Voices
COVID-19 and Obesity Disparities for Black Communities
A new study provides recommendations for behavioral weight loss interventions to address the unmet needs of Black people with obesity
May 12, 2022 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
In Defining ‘America,’ Students Critique, Criticize, and Warn of What Is and Could Be
'If people value democracy, trust each other and the democratic process, they will build a better nation'
May 11, 2022 | Kimberly Phillips
Five Named To Fulbright US Student Program
The program provides grants for individually-designed study and research projects or for English teaching assistantships around the world
May 11, 2022 | Mike Enright '88 (CLAS), University Communications
History Professor Manisha Sinha Awarded Guggenheim Fellowship
Sinha is working on an expansive examination of the post-Civil War period known as Reconstruction
May 10, 2022 | Kimberly Phillips
Five Students Earn National Science Foundation Graduate Research Fellowships
The oldest graduate fellowship of its kind, the NSF-GRFP recognizes and supports outstanding students in NSF-supported disciplines who are pursuing research-based master’s and doctoral degrees.
May 5, 2022 | Mike Enright '88 (CLAS), University Communications
CAHNR Commencement Speaker Rep. Jaime Foster Uses Science to Support Policy
Health and nutrition research are the foundation of policy change for alum and state representative, Jaime Foster
May 4, 2022 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
A Classy Class: CAHNR Celebrates 2022 Grads
From barns to basketball, CAHNR's 2022 graduates share their favorite memories and hopes for their post-UConn lives
April 29, 2022 | Jessica McBride, PhD
First-Generation Students Now Have Special Commencement Tradition
Green cords symbolize overcoming the distinctive challenges faced by students who are the first in their families to pursue higher education
April 28, 2022 | Mike Enright '88 (CLAS), University Communications
Eat Local: Raising Awareness of Local Food Sourcing in UConn Dining Halls
UConn senior Matt Chen is using his research experience to highlight UConn’s success in local food procurement
April 28, 2022 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
Student Commencement Speaker Promised Himself: ‘If I Get Out of Here, I’m Going to Get My Degree’
From combat in Syria to sunrise on Horsebarn Hill
April 27, 2022 | Claire Hall