University Life

A view of the Facilities Operations Center on April 4, 2018. (Peter Morenus/UConn Photo)

Operations Center Keeps an Eye on UConn 24/7

From dealing with lockouts, to monitoring the power supply and making sure security cameras are functioning, the Operations Center provides 24-7 coverage to students and staff all across the Storrs campus.

Dennis Pierce, director of dining services, with Robert Landolphi, assistant director of dining services for culinary development. Pierce received a 2018 Silver Plate Award from the International Foodservice Manufacturers Association. UConn also won a national award for Best Vegan Recipe.

UConn’s Dining Director Wins Industry Honors

The University was also recognized nationally for the best vegan recipe.

Alex Schachter practically lived in a UConn sweatshirt. (Photo courtesy of the Schachter Family)

UConn Scholarship To Honor Parkland School Shooting Victim

Fourteen-year-old Alex Schachter hoped one day to play in the University's Marching Band. The University offered him admission posthumously.

Kevin Michaud, a sub-contractor for conEdison Solutions, hangs a new LED light fixture in an office at the Biology/Physics Building. (Peter Morenus/UConn Photo)

SLED Lighting Program is a Bright Idea

The University is in the midst of a five-year program to convert the lighting on campus to LED, to reduce energy consumption and costs.

Jack McLister in a class at Oak Hall on April 26, 2018. (Peter Morenus/UConn Photo)

Student-Athlete Strong: Jack McLister

Tennis player Jack McLister says the biggest challenge he faces as a student-athlete is balancing classes with the team's travel schedule.

Baseball player Chris Winkel ‘20 (BUS), right, talks with teaching assistant Jungang Li during a Calculus for Business and Economics class in Monteith. To Winkel, being a Husky is having 'a mindset to embrace every obstacle ahead ... and overcome it.' (Sean Flynn/UConn Photo)

Student-Athlete Strong: Chris Winkel

To baseball player Chris Winkel, being a Husky is 'a mindset to embrace every obstacle ahead ... and overcome it.'

A group hike following the reopening of the Hillside Environmental Education Park trail near the Innovation Partnership Building on April 26, 2018. (Peter Morenus/UConn Photo)

Nature Park an Opportunity for Quiet on Busy Campus

Ten years after the Hillside Environmental Education Park was created at the site of a former landfill, the park has been extended with additional land and trails.

Angie Reyes of University Communications riding a mechanical bull at Employee Appreciation Day at Gampel Pavilion on May 10, 2018. (Sean Flynn/UConn Photo)

It’s Rodeo Time for UConn Employees

UConn employees attended a UConn Nation/Employee Appreciation event with a Western theme on Thursday.

Veronica Cook, program director for the UConn Supplier Diversity Program, second from left, with from left, Peter F. Hurst Jr., President & CEO of GNEMSDC; T. Tom Davis, Chairman, GNEMSDC Board of Directors; and Ron Everett, GNEMSDC Board of Directors. (Olivier Kpognon Photo)

UConn Honored For Promoting Economic Inclusion

The University is the first institution of higher learning to receive an award for its supplier diversity program from the Greater New England Minority Supplier Development Council.

A UConn landscape architecture student has applied the concept of resilience in developing a landscape plan for a test site that aims to integrate refugees into the local community, while developing resources they can use. (Giles Clarke/Getty Images)

A New Approach to Social Resilience – Through Landscape Architecture

A project led by graduate student Tao Wu aims to integrate refugees into the local community, while developing resources they can use.