University Life
It’s Rodeo Time for UConn Employees
UConn employees attended a UConn Nation/Employee Appreciation event with a Western theme on Thursday.
May 11, 2018 | Sean Flynn
UConn Honored For Promoting Economic Inclusion
The University is the first institution of higher learning to receive an award for its supplier diversity program from the Greater New England Minority Supplier Development Council.
May 11, 2018 | Mike Enright '88 (CLAS), University Communications
A New Approach to Social Resilience – Through Landscape Architecture
A project led by graduate student Tao Wu aims to integrate refugees into the local community, while developing resources they can use.
May 10, 2018 | Elaina Hancock
CLAS Commencement in 360° Virtual Reality
'Thank you to UConn, for loving us, pushing us, and turning us into the people we are today,' said Jill Durso '18 (CLAS), the student speaker at the CLAS Commencement ceremony on May 6.
May 8, 2018 | Bret Eckhardt
Huskies Forever: Images from the 2018 Commencement Ceremonies
Recapping the caps and gowns of the Class of 2018.
May 7, 2018 | Photos by Peter Morenus & Sean Flynn
Crystal Emery ’85 (SFA) an Inspiration to CLAS Graduates
Speaking from a wheelchair, Commencement speaker Crystal Emery (SFA) invited graduates of the College of Liberal Arts and Sciences to 'use me as an example of how you can move forward in life.'
May 7, 2018 | Bret Eckhardt
Computer Scientist Kimberly Bryant Urges Engineers to Become Agents of Change
Commencement speaker Kimberly Bryant, founder and executive director of Black Girls Code, addressed graduates of the School of Engineering as 'architects of the future.'
May 7, 2018 | Bret Eckhardt
A Dozen UConn Students, Alums Win NSF Graduate Fellowships
UConn students in fields as varied as chemical engineering, physics, and political science, have earned support from the National Science Foundation for their graduate work.
May 4, 2018 | Combined Reports
Growing with Aquaponics at UConn
A new student-led aquaponics system at the Spring Valley Farm is proving fertile ground for research and interdisciplinary projects in addition to fresh produce.
May 3, 2018 | Elaina Hancock
Spring Has Sprung
UConn's Storrs campus is decked in all the finery of spring in readiness for Commencement this weekend.
May 3, 2018 | Elizabeth Caron