UConn School of Business Names Boucher Management & Entrepreneurship Department
The gift—which is the University’s first departmental naming and the largest individual gift to the School of Business—will enable the School to launch new programming for the benefit of students and businesses
A Change of Art: Students Invited to Innovate ‘Art Meets Technology’ Challenges at 2023’s HackUConn
Innovating new ideas and solutions in a 20-hour marathon
Cleaning up the ‘Wild West’ of CBD: UConn Startup PCTRx Revolutionizing Industry with Novel Polymer Platform
PCTRx is developing its recently licensed polycannabinoid platform technology as a drug delivery system and biodegradable plastics, with an eye toward even more applications
UConn, R/GA Ventures, CTNext Kick Off Venture Studio Addressing Climate Change
Six companies will create solutions across a range of critical areas of climate and sustainability
UConn School of Engineering Launches Entrepreneurship Hub
'Entrepreneurship isn’t just about incorporating the company and developing strategy. There’s so much personal growth involved'
A ‘Feel Good’ Mentoring Success Story, For National Mentoring Month
'I think networking is probably the most valuable skill anybody can really learn'
Meet the Researcher Mingyu Qiao, Nutritional Sciences
Mingyu Qiao, an accomplished researcher and entrepreneur, joins the Department of Nutritional Sciences as an assistant professor of innovation and entrepreneurship.
Third Bridge Grant Program Supports Four UConn Startups
The technologies supported by this year's Third Bridge Grant awards include innovations in patenting, mobility, online education, and Lyme disease prevention.
Whatever It Takes: Yak Cheese and UConn Research, at 17,000 Feet
Somewhere near the top of the world, a UConn professor, undergrad, and alum help a 'risky' venture become a success