Out of the Blue
Meals4Moms: UConn, CT Small Business Develop Program to Support Gestational Diabetes Management
Gestational diabetes impacts 2 to 10% of U.S. pregnancies, and about 50% of patients with GDM will develop Type 2 diabetes
UConn Students Meet with Wall Street Leaders
'There are a million people out there who want to help you. It may not feel like it. But they do—especially people from UConn'
UConn Waterbury’s Neurovariability Initiative: Where Cognitive Strengths Fuel Learning for All
Rethinking education through strength, science, and innovation
Career Successes of Recent Grads Underscore Strong ROI of a UConn Education
UConn’s most recent cohort of graduates earned annual starting salaries of nearly $65,000 on average – up about $5,200 from the previous year
Strengthening Connecticut Farms with Risk Management Training and Tools
“Whether it’s an online course, an app, or direct conversations, farmers benefit from a multi-faceted approach to managing risk."
Sowing the Seeds of a New Community Resource
'A place on campus where you’re able to get the seeds you need, the pots you need, and the other resources you need to grow your own food'
Reflecting on Progress: CIRCA’s Decade of Increasing Connecticut’s Climate Resilience
Helping to navigate the obstacles to building a more sustainable future
UConn Professor Examines the Health Risks of Life on the Road
Long-haul truckers play a vital role in the economy, but face a daunting array of health risks stemming from their work
CASE Class of 2025 Includes 12 UConn Faculty Members
The Connecticut Academy of Science and Engineering Celebrates its 50th class with its induction ceremony to be held in Storrs
A Tradition of Stewardship, A Future of Innovation: Mashantucket Pequot Tribal Nation’s Agricultural Leadership
Together, the Mashantucket Pequot Tribal Nation and UConn Extension are building a vibrant, sustainable agricultural program to enhance food security and Tribal health