uconn.edu Homepage
UConn Magazine: Frank Figliuzzi’s FBI Story
Frank Figliuzzi ’87 JD, host of the podcast “The Bureau with Frank Figliuzzi,” MSNBC analyst, and author of “The FBI Way,” maintains a “fidelity, bravery, integrity” mission despite retirement.
Science in Seconds: Oyster Restoration
UConn Marine Science researcher Zofia Baumann has her eyes set on restoring Connecticut’s oyster populations
UConn Magazine: Power, Privilege, and Public Education
Who is the “public” in “public education”? Future teachers in this class tease apart that question, using history and current events to examine the inequities in our educational systems and to posit real-world fixes.
University to Launch UConn+ Streaming Digital Network
A first-of-its-kind in college athletics to combine live and original content, UConn+ will provide fans 24/7 access to featured content, live events and institutional content in collaboration with LEARFIELD Studios and SIDEARM Sports
Meet the Undergraduate Researcher: Aime Mulungula, School of Business
The founder of Lebon Studio, an emerging incubator for young artists of color, seeks “the good” in all his artistic and business ventures. This profile is part of a series for UConn's Month of Discovery.
UConn Magazine: The Kitchen QB
Cauliflower curry, plant-based chili, and how Jordan Mazur ’12 (CAHNR) helps keep the San Francisco 49ers in fighting shape.
New UConn Student Apartments to Include Modern Amenities, Clean Energy Technologies
Outmoded Mansfield Apartments will be replaced by state-of-the-art housing
UConn Magazine: Surviving “Survivor”
Chanelle Howell ’14 (CLAS) wanted her very presence on Season 42 of the long-running reality competition show to make a difference. It did.
What’s in a Name? It’s UConn, not UCONN
It's not an acronym. What would the two Ns stand for? The O? This shouldn't be so hard
UConn Receives Historic Gift to Support New Student-athlete Success Center
Former Student-Athlete Trisha Bailey ’99 (CLAS) Commits Lead Gift for Major Renovation and Expansion Project