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Sierra Club Ranks UConn a Green Campus Leader Again
One area where UConn consistently excels is dining services. Sustainability efforts include sourcing food from small, community-based and locally owned farms.
Connecticut High School Grads Comprise Lion’s Share of Stellar New Freshman Class
'I knew right away that UConn was the right place for me,' says Annie Foley, an incoming Honors Program freshman from Orange.
Nature and Knowledge at Our Doorstep
Students exposed to nature, some for the first time, soon become fascinated and eager to learn more.
McNair Scholars Present Research at Annual Poster Exhibition
The program trains students from underrepresented and underprivileged backgrounds for careers as scientists.
New Engineering Program Aims to Attract the Most Talented Entrepreneurs to Connecticut
UConn is launching a Master’s of Engineering in Global Entrepreneurship, the first entrepreneurial graduate degree in the state that is focused on engineering.
Growing with Aquaponics at UConn
A new student-led aquaponics system at the Spring Valley Farm is proving fertile ground for research and interdisciplinary projects in addition to fresh produce.
A Hands-on Approach to Learning Physics
Take a peek inside a newly renovated physics classroom where students are learning concepts through hands-on activities integrated into lectures.
From IDEA to Implementation
Students who received IDEA grants displayed and explained their projects to their peers and to the public at the IDEA Grant Year-end Showcase.
UConn Junior Wins Prestigious Truman Scholarship
The biological sciences and sociology major hopes to pursue a career influencing global public health care.
Lab Offers Chance to Experiment with Emerging Technologies
The OPIM Innovate Lab in the School of Business is designed to make emerging technologies accessible to students, faculty, and staff who want to learn new skills.