Faculty
UConn School of Social Work Lands $587,633 Mental Health Training Grant
Grant will support 50,000 students in under-resourced Connecticut school districts
Researchers Explore Carbon Capture in Fish Farms to Address Climate Change
Tons of carbon dioxide could be captured from the environment while removing toxic sulfide from fish farms
Some Senescent Cells Heal, Others Hinder
In a new study, UConn School of Medicine researchers describe how to distinguish between senescent cells that speed wound healing and those that hinder it
Campaign to End Loneliness on Campus Draws from Humanities’ Lessons on Human Connection
'Everyone knows we should have friends, like we know we should eat our vegetables and sleep eight hours, but we’re not doing it'
A Better Way of Taking Marine Mammal Blood Samples
Milton Levin will evaluate if dried blood spot cards can be used to collect and archive samples from marine mammals
New Approach Could Help Alzheimer’s Research
Clues that a different than expected type of cell is involved in the earliest stages of the disease
School of Business Dean John A. Elliott To Step Down, Rejoin Faculty
Dean John A. Elliott Heralded as ‘The Perfect Business Dean at the Right Time’
Waste to Resource: How A State-of-the-Art Facility Helps UConn Save Water
Since the Reclaimed Water Facility came online, it has reclaimed hundreds of millions of gallons of wastewater for reuse on campus
Exhibition Pairs the Unlikely – Photography, Physical Therapy – to Help Those with Parkinson’s
'Not enough people know that even though this is a progressive neurological disease there is something that can be done to help you manage it, live your life with it, maintain a high quality of life, and find some level of joy, happiness, engagement in spite of it'
Rudd Center’s Marlene Schwartz Featured on Panel about Food Insecurity in Connecticut
Speakers at the Hartford event discussed strategies to help families across the state facing food and nutrition insecurity.