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UConn Research Informs Policy Debate Over Wine Sales in Grocery Stores

UConn researchers conducted a comprehensive economic analysis of the potential impact of allowing grocery stores in Connecticut to sell wine

Josh Frye, a poultry farmer in Hardy County, W.Va., churns out biochar from chicken waste and wood chips, turning it into a valuable fertilizing substance which is also environmentally clean.

An Emerging Agricultural Practice Offers New Promise for a Climate-Smart Future

'We can achieve the goal of climate-smart agriculture, and in the case of biochar, Connecticut is an ideal place for exploring and applying this approach'

Photo of Sidney Taffe and Alex Chang in Spain.

UConn Magazine: All Roads Lead Home

A storied Spanish hiking trail delivers a full-circle moment for ’90s alum Alex Chang and some lucky current students. “On the Camino, everyone writes their own story,” says Chang

The Dodd Center for Human Rights.

Dodd Impact Team Seeks ‘A More Perfect Union’ Through Community Conversation

History professor Brendan Kane and other UConn experts hosted statewide discussions on the nation’s founding documents, funded by a grant from the National Endowment for the Humanities and the Connecticut Humanities Council

Yaowu Yuan at the EEB greenhouse

Yellow Evolution: Unique Genes Led to New Species of Monkeyflower

Research sheds light on a crucial area of evolution

Depressed senior man sitting on the hospital bed alone at night, he feels lonely and abandoned.

Mitochondria Linked to Major Depression in Older Adults

'One problem feeds into another, and make what began as a small issue into a much larger one'

Photo of a gloved individual holding a cannabis leaf

UConn to Host Cannabis Research Conference

Bringing together experts in plant science, law, health, and pharmaceutical sciences, UConn’s Cannabis Symposium aims to connect research with industry in this growing field

Emily Yale '21, who turned her Innovation Quest proposal into a thriving business, works on lawn equipment on a sunny day, with trees in the background.

‘My Advice to Future Entrepreneurs is: TRY!’

UConn’s highly successful iQ entrepreneurship competition prepares for 12th season

Man standing at podium

CAHNR Recognizes Mike O’Neill for Service and Sense of Humor as Head of UConn Extension

With boundless energy, a sense of humor, and an eclectic collection of bow ties, Mike O'Neill elevated UConn Extension and helped advance CAHNR's mission

The logo of the new School of Engineering Entrepreneurial Hub.

UConn School of Engineering Launches Entrepreneurship Hub

'Entrepreneurship isn’t just about incorporating the company and developing strategy. There’s so much personal growth involved'