Author Archive
Keeping Bears Wild
Graduate student Melissa Ruszczyk, a biologist with DEEP, is studying black bears’ behavior in relation to food sources left by humans
Solar Nanodevices
UConn researcher Brian Willis is harvesting parts of sunshine to expand the use of sunlight for energy and making clean – and climate friendly – energy more affordable
Forecasting Wind Energy
Using a novel computer program, UConn researchers are now able to forecast weather, identify climate projections, and assess wind turbine performance like never before.
CO2 Removal Research
UConn researchers are exploring CO2 removal as a way to foster a healthier environment
Saving the Sound with History
Eelgrass is a critical habitat for fish, it filters water, and it stabilizes Connecticut's shoreline
UConn Women’s Basketball: Research & Performance
It takes a team on the court and off to help the UConn Women’s Basketball Team excel
Science in Seconds: Cannabinoids
Cannabinoids are able to decrease our capacity to process pain in the brain while having less substance use potential than that of opioids
Science in Seconds: Oyster Restoration
UConn Marine Science researcher Zofia Baumann has her eyes set on restoring Connecticut’s oyster populations
A Kitchen for the Community
UConn researchers are studying the importance of food and how to build more just, equitable, and sustainable communities by focusing on a unique facility called the Commercially Licensed Co-operative Kitchen or CLiCK.