Campus
Maya and Kemba Still Making Headlines
Two of UConn’s most accomplished and high profile basketball alumni have been in the news recently.
February 20, 2019 | Kenneth Best
Photography from the Front Line on Exhibit
Scott Wallace, associate professor of journalism, discusses his experiences as a war reporter in advance of a panel discussion at 4 p.m. at the Thomas J. Dodd Research Center.
February 20, 2019 | Kenneth Best
UConn Students Invited to Forums on Fee Proposals
Two town hall-style forums will be held Wednesday, Feb. 20, at 12:30 and 5 p.m., The first session will be held in the Dodd Center’s Konover Auditorium, the second, in Oak Hall, Room 101.
February 19, 2019 | Stephanie Reitz
From Bartender to Professor of Literature
A former first-generation college student, now a UConn faculty member, talks about how one of her professors inspired her as a graduate student, and how she hopes to help the students she now teaches.
February 19, 2019 | Julie (Stagis) Bartucca '10 (BUS, CLAS), '19 MBA
Alumnus Among Forbes’ Game Industry ‘30 Under 30’
Twenty-nine year-old Jimmy Tang '11 (BUS), finance specialist at Amazon's livestreaming video platform Twitch, has been identified as one of an elite group of industry leaders.
February 18, 2019 | Claire Hall
Test of Emergency Communications Set for Feb. 19
UConn will test its emergency notification and alerting system, UConnALERT, on Tuesday, Feb. 19, at 12:25 p.m., on all campuses.
February 15, 2019 | Combined Reports
Warm Hearts at the Dairy Bar
Student and staff bakers at UConn's Dairy Bar spent the days before Valentine's Day decorating cakes for customers.
February 14, 2019 | Lucas Voghell '20 (CLAS)
Many LGBTQ Youth Don’t Identify with Traditional Sexual Identity Labels
New data show that many LGBTQ teens prefer emerging identity labels that are driven by the teens themselves, says Ryan Watson, co-author of a study published today.
February 13, 2019 | Kenneth Best
UConn Hosts Chinese Food Delegation
Master chefs visiting from China worked side-by-side with UConn chefs to create the dishes for Dining Services' first Chinese New Year banquet.
February 13, 2019 | Mike Enright '88 (CLAS), University Communications
Student-driven Project Seeks to Address Food Insecurity on Campus
UConn, like other colleges and universities nationwide, has students who face food insecurity. Two undergraduates are working to address the situation here.
February 12, 2019 | Jaclyn Severance