College of Agriculture, Health & Natural Resources
UConn Students Empower Community Resilience, One Project at a Time
Through hyperlocal projects, Climate Corps helps communities lay the groundwork for resilience-building
Martial Arts, Cancer, and the Degree Program that Helps Patients Heal Through Exercise
Students in UConn's online program in Exercise Prescription help patients heal with a personalized approach to movement
For UConn Students, the Future is Green
Networking event features advice and guidance from industry leaders and alums
Super Invaders
UConn Greenhouses and the UConn Forest serve as living laboratories, where researchers are helping to determine what gives super invaders the competitive advantage
Laurie Devaney Named Department Head of Kinesiology
An experienced educator and researcher with decades of clinical experience in orthopedic and sports physical therapy, Devaney now serves as head of the Department of Kinesiology
Unique Tree Enriches UConn’s Landscape
An unassuming tree is rooted in 70 years of friendship and scientific discovery between two UConn greats
UConn Senior’s Organization Takes Aim at Food Insecurity
Focusing on healthy proteins for families in New Haven and Ghana
UConn Landscape Architecture Connecting Bridgeport’s Waterfront
UConn researchers, students, and alumni are working together to make waterfront areas accessible for Bridgeport residents
Virus vs. Bacteria: Phages Prove Effective at Killing Pathogens in Milk
Food microbiologist Dennis D’Amico demonstrated that bacteriophages can effectively reduce the amount of common foodborne pathogens in milk
UConn Study Shows Tagatose May Combat Antibiotic-Resistant C. difficile Infections
The results demonstrated that tagatose consumption not only proved safe for animals but also significantly reduced infection symptoms and severity