College of Agriculture, Health & Natural Resources
UConn Students Imagine Potential Futures for a Remarkable Piece of Land in Simsbury
Designing for the future while also paying homage to the past
January 8, 2024 | Elaina Hancock
Conference to Connect Lawmakers, Scientists in Unified Mission to Bolster Connecticut
Knocking down the obstacles between policymakers and cutting-edge research
January 8, 2024 | Kimberly Phillips
Seven UConn Students Earn Prestigious Gilman Scholarships
The program encourages travel to diverse locations, along with intensive language study and internship experiences
January 5, 2024 | Mike Enright '88 (CLAS), University Communications
Recent UConn Grads Overwhelmingly Staying in Connecticut for Jobs, Graduate School
Of the UConn undergraduates who received degrees in August 2022, December 2022, and May 2023, about 92% were in pursuits of their choosing within six months
January 3, 2024 | Stephanie Reitz
Black Girls Run! Community Organization Creates Inclusive Space for Physical Activity
A recent study highlights how a community organization is supporting Black women around the country in getting and staying physically active.
December 19, 2023 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
Graduate Program Offers USDA Fellowship in Data Science
Students receive a tuition waiver and $18,500 annual stipend developing skills in a national priority area
December 18, 2023 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
Dollar Store Expansion Pushes Out Independent Grocery Stores, Decreases Local Employment Opportunities
A new study finds one out of every 20 independent grocery stores will go out of business within a few years of a dollar store arriving in their area
December 14, 2023 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources
CAHNR Celebrates Record-Setting Year in Research Success
The College of Agriculture, Health and Natural Resources celebrated faculty and staff who contributed to the College's record-breaking grant success
December 13, 2023 | Jessica McBride, PhD
Engineering a Strong Pint
Traditionally, chemical engineers have a stronghold in the oil and gas field. However, as students, faculty and staff imbibe this month in a student-created beer, opportunities like UConn Brewing Innovation show that that may no longer be the case.
December 11, 2023 | Claire Tremont
Ask UConn Extension: From Harvest to Feast with Home Food Preservation
Here are a few essential tips to ensure food safety when preserving foods at home
December 11, 2023 | Indu Upadhyaya, College of Agriculture, Health and Natural Resources and UConn Extension