College of Agriculture, Health & Natural Resources
Students Help Keep Humans and Animals Safe in Unique Lab
Students working in the Connecticut Veterinary Medical Diagnostic Laboratory (CVMDL) serve the public, industry, and government agencies
Losing Weight as a Couple? It’s Just as Good to Go It Alone
A new UConn study looks at the effect couples have on each other's "grit" and self-control, key ingredients for weight management
EPA Awards $5M Grant to Support UConn’s Technical Assistance for Brownfields Program
Brownfield sites may present environmentally hazardous conditions for residents residing near such properties.
A Wave of Inspiration Led UConn Student to Become a Surfboard Entrepreneur
'There are always solutions in weird places'
UConn CVMDL Detects First Cases of EEE This Year in Domestic Animals in CT
A horse and emu were found to have been infected with the rare but serious disease transmitted by mosquito bites
Climate Change and Cattle: Genetics May Hold Answer to Heat Stress Tolerance
The long-term goal of this work is to identify the best genetics for cows in each climatic region of the U.S. to ensure healthy animals and robust milk production
Great Expectations vs Reality of Food Healthiness in Online Grocery Shopping
A new study found that one of the key drivers behind negative reviews of online grocery sites is a mismatch between a products’ expected and actual nutritional value
Study Finds Users Prefer Daily Oral PrEP Pill Despite New Options
Drugs that prevent HIV infection have evolved, but new UConn research shows the standard option is still top with patients
Hazelnut MOOcha Latte Debuts at UConn Dairy Bar for Fall
Students show creativity, knowledge of food technology through a friendly competition to make the best ice cream flavor
UConn’s CVMDL Detects Eastern Equine Encephalitis Virus (EEEV) in a Donkey
The presence of mosquitoes carrying EEEV on the rise in Connecticut, according to surveillance program from CAES and testing from UConn's CVMDL