Schools & Colleges
UConn Health Model: Travel Ban Would Have Killed CT COVID in August
UConn Health's Pedro Mendes talks about what a sophisticated computer model of Connecticut's COVID-19 infections tells us about where we've been, and where we might be headed.
October 27, 2020 | Kim Krieger
UConn Entrepreneur Smashes a Home Run With Sophisticated Baseball-Training Invention
Elijah Taitel '22 (BUS, ENG) swung for the fences in his first at-bat as an entrepreneur, and notched a grand slam.
October 27, 2020 | Claire Hall
USDA Grant to Fund Research in 3D Printing Novel Food Products from Sustainable Sources
Armed with a four-year, $470,000 grant from USDA’s National Institute of Food and Agriculture, National Science Foundation (NSF) SHAP3D Center Site Director and Associate Professor of Chemical Engineering and Polymers Anson Ma—and his collaborator, Qian Yang, Assistant Professor of Computer Science and Engineering—are working on creating pulse-based food products with novel textures and customized nutritional profiles using machine learning and a specially designed 3D printer.
October 26, 2020 | Eli Freund
UConn Health Researcher Designs App to Help Heart, Kidney Disease Patients Manage Diet
DecideDiet, an app created by UConn nephrologist Dr. Ibrahim Elali, helps patients with chronic illnesses make smart choices when it comes to food.
October 26, 2020 | Anna Zarra Aldrich '20 (CLAS), Office of the Vice President for Research
River Herring, the Fish You Didn’t Know You Needed
The river herring has played an enormous role in the lives of New Englanders for centuries, but these fish face an uncertain future.
October 23, 2020 | Rebecca Colby '21 Ph.D, Kayla Morin '19 MS, and Peter Goggins '21 (CAHNR)
UConn Center on Aging Study Seeks to Decrease COVID-19 Severity by Improving Immune Health in Older Adults
During the COVID-19 pandemic, older adults have been among the most impacted groups. People over the age of 65 are particularly vulnerable, developing more severe disease, worse outcomes, and a nearly 100-fold increased risk of dying when compared to younger individuals. UConn Center on Aging at UConn Health will be leading an NIH-funded clinical trial […]
October 22, 2020 | Jennifer Walker
Athletic trainer researches treatment for kneecap pain
The College of Agriculture, Health and Natural Resources’ Department of Kinesiology welcomes new faculty member Neal Glaviano as an assistant professor. He is a 2007 graduate of the department with a bachelor’s degree in athletic training. “I’m beyond thrilled to be back at UConn where my whole life in athletic training began,” he says. “I […]
October 22, 2020 | Kevin Noonan
Meet undergraduate student Shayla Roman
Shayla Roman entered the College of Agriculture, Health and Natural Resources’ Ratcliffe Hicks School of Agriculture after majoring in animal science as a student at Worcester Technical High School. She plans to transfer to CAHNR’s four-year baccalaureate program next fall. She interned at Tufts at Tech Veterinary Clinic, shadowing students from Tufts Cummings School of […]
October 22, 2020 | Kevin Noonan
UConn Health Minute: Cranial Nerve and Brainstem Disorder Program
Cranial nerve and brainstem disorders are complex and can be hard to diagnose. As Dr. Daniel Roberts explains, New England’s first Cranial Nerve and Brainstem Disorder Program brings together a multidisciplinary team of experts to streamline diagnosis and care for patients with such difficult conditions.
October 22, 2020 | Carolyn Pennington
Geno Auriemma Supports New Program to Further Boost UConn Grad Students at the Recruiting Table
Geno Auriemma is partnering with the UConn School of Business by supporting a new lecture-and-workshop series to help 2,000 graduate business students enhanced their leadership skills.
October 22, 2020 | Claire Hall