Topic
When it Comes to Obesity-related Cancers, Where you Shop for Food Matters
For combating obesity-related cancer risk, simply having a source of healthy food nearby doesn’t guarantee healthier shopping habits
Connecticut DPH Commissioner to Headline UConn Health’s 54th Commencement
On May 12 Dr. Manisha Juthani is the Commencement Speaker for the Class of 2025 medical, dental, and graduate students.
Career Successes of Recent Grads Underscore Strong ROI of a UConn Education
UConn’s most recent cohort of graduates earned annual starting salaries of nearly $65,000 on average – up about $5,200 from the previous year
Mansfield Is Updating Its 10-Year Plan, and These Sophomores Want the UConn Community to Help
'How we can develop the area better, not only to suit the needs of everybody, but really to help UConn students?'
Strengthening Connecticut Farms with Risk Management Training and Tools
“Whether it’s an online course, an app, or direct conversations, farmers benefit from a multi-faceted approach to managing risk."
Podcast: Attacking Endometriosis With Awareness and Research
Leaders of the new Connecticut collaborative EndoRISE discuss the effort to advance the recognition and treatment of endometriosis
Sowing the Seeds of a New Community Resource
'A place on campus where you’re able to get the seeds you need, the pots you need, and the other resources you need to grow your own food'
Crystal Visions
A professor’s laser-powered journey to solving new quantum materials
Reflecting on Progress: CIRCA’s Decade of Increasing Connecticut’s Climate Resilience
Helping to navigate the obstacles to building a more sustainable future
InCHIP, School of Nursing Biobehavioral Research Lab Partner to Support Pilot Research on Behavioral, Biological Connections
A new collaboration between InCHIP and the School of Nursing Biobehavioral Research Lab will support research with potential implications for improving patient outcomes and reducing health care costs